Pastry Chef De Partie

About Calo Launched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology. Role overviewTo function as a Pastry Chef De Partie for the Calo Kitchen to work alongside the head chef to manage daily kitchen...

Chef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

Experience:Previousexperience as a pastry or party chef in well-known restaurants orbakeries. .Pastry knowledge:Extensiveknowledge of various types of pastries and baked goods includingcroissants, tarts, pizza, bread and cakes.Bakingskills:Excellent skills in preparing dough,fermenting, and baking products with precision and highquality.creativity:The...

To report for duty punctually wearing the correct uniform and name badges at all timesOrganize together with de Chef de Partie the shift on his/her section with regards to mise-en-place production and its service.Take orders from his/her Chef de Partie and carry them out in the correct mannerTogether with his/her Chef de Partie to write daily wine, dry...

Job SummaryThe Demi Chef de Par?e is responsible for carrying out the assigned kitchen tasks to the highest professional standards and in accordance with the direc?ves and instruc?ons received by the Chef de Parte and/or Kitchen Sous Chef.Key Accountabilities Ensures proper handling of equipment by preventing loss and damage to assets and goods. Contribute...

Job SummaryThe Demi Chef de Par?e is responsible for carrying out the assigned kitchen tasks to the highest professional standards and in accordance with the direc?ves and instruc?ons received by the Chef de Parte and/or Kitchen Sous Chef.Key AccountabilitiesEnsures proper handling of equipment by preventing loss and damage to assets and goods. Contribute to...

Experience:Previous experience as a pastry or party chef in well-known restaurants or bakeries. .Pastry knowledge:Extensive knowledge of various types of pastries and baked goods including croissants, tarts, pizza, bread and cakes.Baking skills:Excellent skills in preparing dough, fermenting, and baking products with precision and high quality.creativity:The...

A pastry chef is a professional who specializes in the creation of desserts, pastries, and other sweet treats. Pastry chefs are typically employed by restaurants, bakeries, hotels, and other food service establishments. They are responsible for creating and preparing a variety of desserts, from simple cakes and cookies to elaborate tarts, mousse, and other...

DescriptionA Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing?As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member...

Education and training:Degree in culinary arts or related field. Obtain a certificate from a culinary school or a recognized training program in the field of pastry.Experience:Previous experience working in the field of preparing pastries and sweets. Previous experience between 2 to 5 years is preferred.Culinary skills:The ability to prepare and implement...

A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing?As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Demi...

Education and training:Working as a demi-chef de party usually requires an educational degree in a culinary or similar field. Some places may require training courses in cooking and food safety.Experience:It is preferable to have previous experience working in hotel or restaurant kitchens. Experience in similar positions can be a plus.Culinary skills:You...

**Numéro de l'Emploi** 24049598 **Catégorie d'Emploi** Food and Beverage & Culinary **Lieu** Jabal Omar Marriott Hotel Makkah, Umm Al Qura, Makkah, Saudi Arabia, Saudi Arabia AFFICHER SUR LA CARTE **Horaire** Full-Time **Situé à distance ?** N **Mutation?** N **Type de Poste** Non-Management **Résumé des fonctions** Préparer des repas...

Education andtraining:Degree in culinary arts or relatedfield. Obtain a certificate from a culinary school or a recognizedtraining program in the field ofpastry.Experience:Previous experienceworking in the field of preparing pastries and sweets. Previousexperience between 2 to 5 years is preferred.Culinaryskills:The ability to prepare and implementdifferent...

Education and training:Degree in cooking or culinary arts from an accredited culinary school. Graduate studies in culinary arts would be beneficial.Experience:Previous experience in cooking and food preparation. Experience as demi-chef de party or executive sous chef is usually at least 2-4 years.Culinary skills:Master high-level cooking and preparation...

A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.What will I be doing?A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience...

A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.What will I be doing?A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience...

**Número de Empleo** 24049598 **Categoría de Empleo** Food and Beverage & Culinary **Ubicación** Jabal Omar Marriott Hotel Makkah, Umm Al Qura, Makkah, Saudi Arabia, Saudi Arabia VER EN MAPA **Horario** Full-Time **¿Ubicación remota?** N **¿Reubicación?** N **Tipo de Posición** Non-Management **Descripción del Trabajo** Preparar comidas...

**Número de Empleo** 23194963 **Categoría de Empleo** Food and Beverage & Culinary **Ubicación** Jabal Omar Marriott Hotel Makkah, Umm Al Qura, Makkah, Saudi Arabia, Saudi Arabia VER EN MAPA **Horario** Full-Time **¿Ubicación remota?** N **¿Reubicación?** N **Tipo de Posición** Management - Marriott International es un empleador que ofrece...

**Número de Empleo** 23034170 **Categoría de Empleo** Food and Beverage & Culinary **Ubicación** Assila a Luxury Collection Hotel Jeddah, Prince Mohammed Bin Abdulaziz Street, Jeddah, Saudi Arabia, Saudi Arabia VER EN MAPA **Horario** Full-Time **¿Ubicación remota?** N **¿Reubicación?** N **Tipo de Posición** Non-Management **Descripción del...