Commis Chef

2 weeks ago

Al Hufūf, Eastern Province, Saudi Arabia Shraa Al Safina Full time
Control and direct the food preparation process and any other relative activities

  • Construct menus with new or existing culinary creations ensuring the variety and quality of the servings
  • Approve and "polish" dishes before they reach the customer
  • Plan orders of equipment or ingredients according to identified shortages
  • Arrange for repairs when necessary
  • Remedy any problems or defects
  • Be fully in charge of hiring, managing and training kitchen staff
  • Oversee the work of subordinates
  • Estimate staff's workload and compensations
  • Maintain records of payroll and attendance
  • Comply with nutrition and sanitation regulations and safety standards

Salary:
From ریال2,500.00 per month

Application Question(s):

  • We would like to fill the position urgently, Will you able to join within one month?
  • Are you available in UAE for interview?
  • Do you have experience with Italian food?

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