Chef de Partie Pastries Conrad Hotels and Resorts branch in Mecca

Experience:Previous experience in the field of cooking and preparing pastries and sweets. This experience is preferably as an Assistant Chef de Partie or in different pastry kitchens.Pastry knowledge:Extensive knowledge and understanding of different types of pastries and desserts, such as cakes, croissants, tarts, and cupcakes.Culinary skills:Excellent...

Education and training:Degree in culinary art or pastry. Certification from a culinary school or recognized training program in pastry is preferred.Experience:Previous experience working in the pastry department of hotels or restaurants. The required experience can range from 2 to 4 years.Baking skills:Ability to prepare a variety of high-quality pastry...

Education and training:Degree in culinary art or specialized vocational training in pastry and bakery art. Relevant training courses and certifications can be an advantage.Experience:Previous experience in the field of pastries and bakeries is an added advantage. The ability to prepare a variety of pastries and baked goods with precision and...

Education and training:Certificate or training in pastry or culinary art. Obtaining a degree from a culinary school or a recognized training program in the pastry field enhances employment opportunities.Experience:Previous experience working in the pastry department of hotels, restaurants or bakeries. Ability to prepare a variety of pastry products such as...

Education and training:Degree in culinary art or pastry field. Obtaining a higher degree or advanced training courses in the field of pastry enhances employment opportunities.Experience:Extensive experience in preparing and implementing a variety of pastry products at executive level. The required experience can range from 5 to 10 years.Innovation:Ability to...

Education and training:Degree in culinary art or specialized vocational training in pastry and bakery art.Experience:Previous pastry and bakery experience is a plus, but the position is suitable for individuals with limited experience as well.Culinary skills:High skills in preparing a variety of pastries and baked goods with precision and...

Experience:Extensive experience in the field of pastries and bakeries. The experience required depends on the size and type of facility.Baking and pastry skills:Master the skills of preparing and baking a variety of products such as cakes, breads, pastries and desserts.creativity:The ability to develop and implement creative and attractive pastry and bakery...

Education and training:Degree in cooking or culinary arts from an accredited culinary school. Graduate studies in culinary arts would be beneficial.Experience:Previous experience in cooking and food preparation. Experience as a party chef enhances the attractiveness of a resume.Culinary skills:Master high-level cooking and preparation skills, including the...

Experience:Extensive experience as a pastry chef or in similar positionsPastry knowledge:Excellent knowledge of all types of pastries and desserts including cakes, croissants, tarts, and cupcakes.Culinary skills:Advanced culinary skills and a deep understanding of pastry preparation processes including dough preparation, fermentation and...

Education and training:Degree in culinary arts or related field. Obtaining a degree from a culinary school or recognized training program enhances employment opportunities.Experience:Previous experience working in a similar kitchen, preferably experience with precise recipes and specialty foods.Culinary skills:The ability to prepare and implement food items...

Experience:Previous experience in the field of pastries and bakeries. The required experience can range from one to several years.Baking and pastry skills:Master baking skills and techniques related to preparing a variety of pastries and baked products.creativity:Ability to develop and implement creative and attractive baked and pastry products.Commitment to...

Experience:Previous experience in the field of pastries and bakeries. The required experience can range from six months to several years.Baking skills:Excellent skills in preparing and baking a variety of baked products including breads, cakes and pastries.creativity:Ability to prepare and execute creative and attractive baked products.

Education and training:University degree or higher education relevant to guest management or hotel management is an advantage.Experience:Previous experience in hospitality and executive lounge management in hotels or similar hotel establishments.communication skills:Excellent communication skills to interact with guests and staff.Leadership:Ability to lead...

Education and experience:The candidate will preferably have a degree in hotel management or similar field. Previous experience in laundry or related tasks enhances opportunities.Experience:Previous experience working in the field of laundry, hotel laundries or restaurants.Supervision:The ability to manage and direct the laundry team and motivate them to...

Excellent skills in preparing and implementing a variety of oriental cuisine, such as appetizers, grills, pastries and oriental sweets.In-depth knowledge of ingredients and techniques used in Eastern cooking, including spices and seasonings.The ability to design diverse and attractive menus that suit the requirements of events.Excellent organizational skills...

Experience:Previous experience as a chef in hot kitchens is usually at least 2-4 years. Experience can include working in fine dining restaurants or hotels.Knowledge of food:Knowledge of preparation and preparation of a variety of cuisines including meat, fish, seafood, pasta, and international foods.Culinary skills:Excellent cooking skills, understanding of...

Education and training:Position may require a bachelor's degree in hotel management, business, or a related field.Experience:Previous experience in laundry and cleaning, with experience in supervisory positions beneficial.Team management:Ability to effectively manage and direct the laundry station staff.Organization skills:The ability to organize and...

Education and training:University degree or higher education in engineering or related discipline.Experience:Extensive experience in the field of engineering and maintenance with experience in managing work teams.Technical knowledge:A deep understanding of various engineering systems and technology, including heating, ventilation and air conditioning (HVAC),...

education:Bachelor's degree in hotel and restaurant management or related field. Higher degrees may be beneficial.Experience:Previous experience in the hospitality industry and restaurant management. This experience is preferred as a restaurant administrator or manager.Driving skills:The ability to lead and direct the work team effectively and motivate...

Excellent skills in preparing and implementing various types of oriental pastries, such as baklava, kunafa, and other oriental pastries.In-depth knowledge of the ingredients and techniques needed to make high-quality pastries.Ability to work in a busy kitchen environment with high work pressure.Dedication to achieving quality and maintaining health and...