Chef de Partie
6 months ago
**Job Location**:
NEOM
**Major responsibilities of a Chef De Partie are**:
- Ensures all food is prepared fresh and is of the highest quality.
- Ensures the correct preparation and presentation of dishes in accordance with menu cards and produced on a consistent basis.
- Strictly adheres to all recipes, methods, and instructions from supervisor.
- Consistently checks temperatures in foods and follows proper procedures in regards chilling, re-heating, and holding food.
- Checks outlet upon arrival to determine status of outstanding safety, or equipment issues.
- Checks outlet prior to leaving to ensure cleanliness, proper disposal/removal of food, and proper storing and labeling.
- Responsible for accuracy in daily inventories and requisitions.
- Assists the Exe. Chef in controlling and analyzing on an on-going basis, the following:
- Quality levels of production and presentation, including employee cafeteria.
- Guest Satisfaction.
- Merchandising and promotions.
- Operating, Payroll, Food costs per budget.
- Sanitation, Cleanliness and Hygiene.
- Food photo sessions for all new menus - set standard.
- Maintenance of recipe cards for all menu items.
- Staff attendance, rosters.
- Supervises and controls the kitchen to meet work requirements.
- Assists Senior Chefs with inspections of physical of kitchen areas including cold rooms and equipment.
- Assumes responsibilities of the Sr. Chef de Partie in his absence.
- Assists in the preparation and testing of outlet and promotional menus following the guidelines: Requirements, trends, recipes, potential cost, and availability.
- Maintains and keeps up to date training record.
- Ensures team members are informed about new procedures, special events in the company, daily functions, and food cost...
- Ensures hygiene and sanitation, all precautions on Fire, Health and Safety are taken in the kitchen and that all employees are well trained in this aspect.
- Display good time management techniques with proper planning and control.
- Strives to continuously improve flow of production.
- Checks regularly perishable food items received for quantity and quality standards.
- Assists Sous Chef in the planning & ordering of food stock in accordance with the volume of business.
Performs related duties and special projects as assigned.
**Key Accountabilities & Activities**:
- Identifying actual potential problems, near misses relating to QHSE in the delivery of the products and services.
- Identifying opportunities for improvement which may improve the service, make a job safer, improve protection of environment or enable a task to be performed more efficiently.
- Identifying actual potential problems, near misses relating to HSEQ in the delivery of the products and services.
- Identifying opportunities for improvement which may improve the service, make a job safer, improve protection of the environment or enable a task to be performed more efficiently.
- Ensuring a clean, tidy workplace always through adequate supervision.
- Ensuring that the appropriate correction action is taken to ensure that the services are performed at a consistently high standard in accordance with both the Compass Standards and the expectations of our customers and clients and with risk as low as reasonably practicable.
- Complying with NEOM IMS standards that include ISO 22000:2018; 45001:2018; ISO 14001:2015 & ISO 9001:2015 as appropriate.
- To attend meetings and training courses as required.
- Included in these duties, you are required to perform any other reasonable tasks requested by the line manager.
**Knowledge, Skills, and Experience**:
- Excellent Knowledge of Food Safety and Hygiene Management / HACCP standards.
- Knowledge of various styles of cuisines (Indian, Arabic & Continental), creative with recipe / menu planning and quality driven with outgoing personality, adaptable and enjoying direct guest contact.
- Five-star international properties experience and at least 2 years’ experience in a similar position and know-how of multiple cuisine styles.
Leadership skills in guiding a brigade of 20 cooks.
**Qualifications**:
Trade certificate in Food production or apprenticeship in a recognized hotel or catering company/ School certificate
-
Chef de Partie
7 months ago
المملكة العربية السعودية, Saudi Arabia Hilton Full timeChef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...
-
Chef de Partie
6 months ago
المملكة العربية السعودية, Saudi Arabia Hyatt Regency Riyadh Olaya Full timeSummary We at Hyatt Regency Riyadh Olaya looking for a chef de partie to join the team In this role you will be responsible for - Assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. - To supervise the assigned station /...
-
Demi Chef de Partie
6 months ago
المملكة العربية السعودية, Saudi Arabia MOVENPICK Full time**Company Description** The Movenpick Hotel Waad Al Shamal is a luxury 5-star hotel located in the stunning Northern Province of Saudi Arabia. Boasting a total of 243 rooms, guests can indulge in unparalleled comfort and opulence during their stay. The hotel offers a wide range of amenities, including five exquisite food and beverage venues, providing guests...
-
Demi Chef de Partie
7 months ago
المملكة العربية السعودية, Saudi Arabia Hilton Full timeDemi Chef de Partie A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and...
-
Demi Chef de Partie
6 months ago
المملكة العربية السعودية, Saudi Arabia Hilton Full timeDemi Chef de Partie - Oriental A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent...
-
Chef de Partie
7 months ago
المملكة العربية السعودية, Saudi Arabia Grand Millennium Tabuk Full timeAs a Chef De Partie at Grand Millennium Tabuk, you will be responsible for overseeing your section in the kitchen, ensuring the preparation and presentation of dishes meet the highest standards of quality and taste. Your role involves working closely with the kitchen team and contributing to the overall success of the kitchen department. **Key Job...
-
Chef de Partie
7 months ago
المملكة العربية السعودية, Saudi Arabia Millennium Hail Full timeAs a Chef De Partie at Millennium Hail Hotel, you will be responsible for overseeing your section in the kitchen, ensuring the preparation and presentation of dishes meet the highest standards of quality and taste. Your role involves working closely with the kitchen team and contributing to the overall success of the kitchen department. **Key Job...
-
Demi Chef de Partie
7 months ago
المملكة العربية السعودية, Saudi Arabia Grand Millennium Tabuk Full timeAs a Demi Chef De Partie at Grand Millennium Tabuk, your responsibilities include preparing and executing dishes to the highest quality standards, assisting in menu development, and maintaining a clean and organized kitchen environment. **Key Job Responsibilities**: - Prepare and execute dishes according to established recipes and standards. - Maintain the...
-
Demi Chef de Partie
7 months ago
المملكة العربية السعودية, Saudi Arabia Millennium Hail Full timeAs a Demi Chef De Partie at Millennium Hail Hotel, your responsibilities include preparing and executing dishes to the highest quality standards, assisting in menu development, and maintaining a clean and organized kitchen environment. **Key Job Responsibilities**: - Prepare and execute dishes according to established recipes and standards. - Maintain the...
-
Chef de Partie
6 months ago
المملكة العربية السعودية, Saudi Arabia IBIS Full time**Company Description** Join** us at Accor, **where** life pulses **with** passion!** As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all...
-
Demi Chef de Partie
6 months ago
المملكة العربية السعودية, Saudi Arabia Tamimi Global Co Ltd Full time**Job Location**: NEOM **Major responsibilities of a Demi Chef De Partie are**: - Completes responsibility of food preparation for meal periods. Sound technical knowledge of food preparation using various raw ingredients & meat products like beef, poultry, fish, seafood & lamb. - Ability to produce a wide variety of Salads, Stocks/Soups & Sauces, Main...
-
Chef de Cuisine
7 months ago
المملكة العربية السعودية, Saudi Arabia Hilton Full timeChef de Cuisine A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent...
-
Chef de Partie
6 months ago
المملكة العربية السعودية, Saudi Arabia Marriott International, Inc Full time**Nº do Cargo** 24076041 **Categoria de emprego** Food and Beverage & Culinary **Local** The St. Regis Red Sea Resort, Ummahat Island 1, Red Sea, Saudi Arabia, Saudi Arabia VER NO MAPA **Horário** Full-Time **Localização remota?** N **Remanejamento?** N **Tipo de cargo** Non-Management - A Marriott International é uma empresa que oferece...
-
Sous - Chef
6 months ago
المملكة العربية السعودية, Saudi Arabia Hyatt Regency Riyadh Olaya Full timeSummary At Hyatt Regency Riyadh Olaya, we are Hiring for the position Sous-Chef. You will be responsible for - Assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. - Assisting the Chef de Cuisine in managing his / her...
-
Senior Chef de Partie
6 months ago
المملكة العربية السعودية, Saudi Arabia Tamimi Global Co Ltd Full time**Job Location**: NEOM **Major responsibilities of a Senior Chef De Partie**: - Ensures all food is prepared fresh and is of the highest quality. - Ensures the correct preparation and presentation of dishes is in accordance with menu cards and produced on a consistent basis. - Assists in planning and developing menus for the community considering factors...
-
Demi Chef de Partie
6 months ago
المملكة العربية السعودية, Saudi Arabia MOVENPICK Full time**Company Description** The Movenpick Hotel Waad Al Shamal is a luxury 5-star hotel located in the stunning Northern Province of Saudi Arabia. Boasting a total of 243 rooms, guests can indulge in unparalleled comfort and opulence during their stay. The hotel offers a wide range of amenities, including five exquisite food and beverage venues, providing guests...
-
Demi Chef de Partie
6 months ago
المملكة العربية السعودية, Saudi Arabia Marriott International, Inc Full time**Número de Empleo** 23145334 **Categoría de Empleo** Food and Beverage & Culinary **Ubicación** The St. Regis Riyadh, 2941 Makkah Al Mukarramah Road, Riyadh, Saudi Arabia, Saudi Arabia VER EN MAPA **Horario** Full-Time **¿Ubicación remota?** N **¿Reubicación?** N **Tipo de Posición** Non-Management **Descripción del Trabajo** Preparar...
-
Chef de Partie
6 months ago
المملكة العربية السعودية, Saudi Arabia Marriott International, Inc Full time**Job Number** 23200840 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Jeddah, Al Hamra District, Southern Corniche, Jeddah, Saudi Arabia, Saudi Arabia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Maintain adherence to sanitation/health regulations and...
-
Chef de Partie
6 months ago
المملكة العربية السعودية, Saudi Arabia AccorHotel Full time**Company Description** The Movenpick Hotel Waad Al Shamal is a luxury 5-star hotel located in the stunning Northern Province of Saudi Arabia. Boasting a total of 243 rooms, guests can indulge in unparalleled comfort and opulence during their stay. The hotel offers a wide range of amenities, including five exquisite food and beverage venues, providing guests...
-
Pastry Chef de Partie
7 months ago
المملكة العربية السعودية, Saudi Arabia Marriott International, Inc Full time**Job Number** 23155737 **Job Category** Food and Beverage & Culinary **Location** Nujuma a Ritz-Carlton Reserve, Nujuma, Umluj, Saudi Arabia, Saudi Arabia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Maintain adherence to sanitation/health regulations and requirements. Meet with...