Assistant Pastry Chef

**Job brief** We are seeking an experienced and passionate Pastry Chef to join our team. Your expertise in preparing a variety of mouthwatering desserts and pastries, combined with your creative flair in developing unique tastes and recipes, will be essential in delighting our customers. Your commitment to upholding health and safety standards is crucial...

**Pastry Chef - Five-Star Hotel in Lagos, Nigeria!** Our client is managing a renowned five-star hotel with over 300 rooms and extensive function facilities catering up to 1500 guests. The commitment to excellence extends from fine dining to buffet and banqueting experiences, making our client a leader in hospitality in Lagos. **The Role**: As the Pastry...

Overview: **About Silver Sands Beach** Positioned on the edge of the Red Sea, Silver Sands Beach stands as a pinnacle of sophisticated living in Jeddah, Kingdom of Saudi Arabia. This premier community is a seamless blend of tranquil coastal ambience and convenient city access, offering an unparalleled lifestyle for discerning individuals and families. For...

Job Title**:Pastry Chef de Partie** Place of Work**:Laysen Valley, Riyadh** Deployment / Start Date**:Q4 2024** Monthly Salary**:SAR 3,500++ **to **SAR 4,000++** **++ FREE Duty Meal, Shared Accommodation and Transportation to and from work** **Company Profile**: We are a multi-award-winning, high-end cafe renowned for its exceptional coffee, exquisite...

**Company Description** Established in 2000 in Turkey, Rixos pioneers the ‘ALL Inclusive, ALL Exclusive’ concept, inviting guests to discover a world of possibilities, with luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness activities, sensorial spa and wellness journeys and fun-filled...

**Additional Information** **Job Number**23082354 **Job Category**Food and Beverage & Culinary **Location**Le Méridien Jeddah, Medinah Road, Jeddah, Saudi Arabia, Saudi Arabia, 21463 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Exhibits creative baking and decorating talents by personally performing tasks while...

Prepare a wide variety of cakes, cookies etc. - Decorate pastries using different icings, toppings etc. to ensure the presentation will be as per the standard of the branch. - Monitor stocks for baking ingredients such as flour, sugar etc. - Check quality of material and condition of equipment and devices used for cooking. - Know and Respect the HACCP...

Overview: **About Silver Sands Beach** Positioned on the edge of the Red Sea, Silver Sands Beach stands as a pinnacle of sophisticated living in Jeddah, Kingdom of Saudi Arabia. This premier community is a seamless blend of tranquil coastal ambience and convenient city access, offering an unparalleled lifestyle for discerning individuals and families. For...

Overview: **About Silver Sands Beach** Positioned on the edge of the Red Sea, Silver Sands Beach stands as a pinnacle of sophisticated living in Jeddah, Kingdom of Saudi Arabia. This premier community is a seamless blend of tranquil coastal ambience and convenient city access, offering an unparalleled lifestyle for discerning individuals and families. For...

**About **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** We are looking for a Cake Decorator who will be responsible for designing and decorating cakes...

**Company Description** Established in 2000 in Turkey, Rixos pioneers the ‘ALL Inclusive, ALL Exclusive’ concept, inviting guests to discover a world of possibilities, with luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness activities, sensorial spa and wellness journeys and fun-filled...

Chef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

Chef de Partie - Banquets A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest...

Commis Chef A Commis Chef is responsible for preparing and presenting high-quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high-quality dishes to deliver an excellent Guest and Member...

Sous Chef (Cold Kitchen) A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef will work closely with the Executive Chef to manage aspects of the...

**Company Description** Established in 2000 in Turkey, Rixos pioneers the ‘ALL Inclusive, ALL Exclusive’ concept, inviting guests to discover a world of possibilities, with luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness activities, sensorial spa and wellness journeys and fun-filled...

**Company Description** Established in 2000 in Turkey, Rixos pioneers the ‘ALL Inclusive, ALL Exclusive’ concept, inviting guests to discover a world of possibilities, with luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness activities, sensorial spa and wellness journeys and fun-filled...

**Overview** **Duties** - Assist in food production and preparation - Work closely with the kitchen team to ensure smooth operations - Support senior chefs in various tasks - Maintain cleanliness and organisation in the kitchen - Help supervise and manage junior kitchen staff **Requirements**: - Previous experience in a similar role within the hospitality...

Demi Chef de Partie (Bakery) A Demi Chef de Partie is responsible for preparing and presenting high-quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** As a Demi Chef de Partie, you will be responsible for preparing and presenting high-quality dishes to deliver an excellent...

**Job Opening: Sous Chef (Jeddah)** **Responsibilities**: - Assist the Head Chef in daily kitchen operations - Maintain high-quality food standards - Manage kitchen staff and ensure smooth workflow - Oversee inventory and food cost management **Requirements**: - 5 years of experience - Proven leadership and organizational skills - Ability to work in a...