Head Waiter
6 months ago
To arrive on duty in accordance with the roster and the Standards of Appearance as lay out in the Employee Hand book.Deputise for Managers in their absence.Liaise with the Managers on a daily basis, as to requirements or changes of the daily operation eg staffing, table plans, and lay-up, menu and standards.Daily liaise with chefs with regards to changes in the menu, daily availability and Allergens for the daily specialsAssist in welcoming and seating of guests when required.Supervise restaurant & bar service throughout, ensuring unnecessary delays are minimised.Assist and supervise members of staff in order to provide a good standard of service.
**Salary**: ﷼2,500.00 - ﷼2,600.00 per month
Ability to commute/relocate:
- Al Khobar: Reliably commute or planning to relocate before starting work (required)
