Butcher for Catering Kitchen
6 months ago
Preparing and dividing meat for various cooking needs.
- Ensuring the quality and freshness of meat products.
- Adherence to food safety and sanitation standards.
**Job requirements**:
- Experience as a butcher, preferably in a catering kitchen.
- Knowledge of meat cutting techniques and food safety protocols.
- Ability to work efficiently in a high volume kitchen environment.
**Experience**:
- Butcher for Catering Kitchen: 1 year (required)
**Location**:
- Riyadh (preferred)
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