Kitchen Staff
2 weeks ago
**Kitchen Staff Responsibilities**:
- Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.
- Washing, chopping, shredding, and grating ingredients for subsequent use by the chef.
- Sweeping and mopping floors, as required.
- Assisting with the unloading of deliveries.
- Storing ingredients according to prescribed food safety regulations.
- Assisting with the monitoring of inventory.
- Reporting all damaged or faulty equipment to the kitchen manager.
- Packaging customers' leftover food upon request.
- Cleaning trash cans and disposing refuse on a regular basis.
**Kitchen Staff Requirements**:
- Prior experience in a similar position.
- Thorough knowledge of food safety procedures.
- Excellent organizational, time management, and multitasking abilities.
- Outstanding interpersonal skills.
- Ability to lift up to 50 pounds.
- Capacity to work in a fast-paced environment.
- Ability to stand for extended periods.
- Ability to work shifts, over weekends, and on public holidays, as needed.
**Salary**: ﷼1,500.00 - ﷼1,800.00 per month
Ability to commute/relocate:
- Riyadh: Reliably commute or willing to relocate with an employer-provided relocation package (required)
Application Question(s):
- Are you able to start working within the next 5 days?
- Are you in Riyadh, Saudi Arabia?
**Experience**:
- Restaurant: 1 year (preferred)
**Language**:
- Arabic (preferred)
License/Certification:
- Health Certificate from MOH (preferred)
Shift availability:
- Day Shift (preferred)
- Night Shift (preferred)
- Overnight Shift (preferred)
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