Corporate Culinary Director

Adeera Hospitality, a PIF company, is set to become Saudi Arabia's national hospitality champion. Headquartered in Riyadh, Adeera is building a portfolio of distinctive local hotel brands rooted in authentic Saudi hospitality. By combining local insight with global expertise, Adeera aims to deliver memorable guest experiences and unlock the Kingdom's tourism...

Job SummaryWe are seeking a highly skilled Executive Culinary Director to lead our culinary team in creating exceptional dining experiences.This individual will be responsible for crafting menus, recruiting and training kitchen staff, collaborating with management, optimizing productivity, and providing support as needed.

Senior Culinary DirectorWe are seeking a highly skilled and experienced Senior Culinary Director to lead our kitchen team in Riyadh.This is an exciting opportunity for a talented culinary professional to contribute to the success of our Lebanese Armenian cuisine offerings.The ideal candidate will have extensive experience as a Head Chef or Sous Chef in a...

Serving the Finest in Culinary ExcellenceWe seek an accomplished and innovative Executive Culinary Director to spearhead kitchen operations.Main ResponsibilitiesLead and direct food preparation, ensuring prompt delivery of high-quality dishes.Create menus featuring diverse and imaginative culinary creations, striking a balance between variety and...

About the Job:This is an exciting opportunity to join a dynamic team as a Director of Culinary Services. We are looking for a highly skilled and experienced professional to lead our food and beverage operations.Responsibilities:Plan, coordinate, and execute food and beverage services, ensuring exceptional quality and presentationDevelop and implement menus,...

We are seeking a highly skilled and experienced Executive Culinary Director to lead our kitchen operations.Key ResponsibilitiesFood Preparation Leadership: Oversee food preparation to ensure high-quality dishes are delivered promptly, meeting customer expectations.Menu Innovation: Design menus featuring diverse culinary creations, balancing variety and...

Job SummaryThis role involves supervising and coordinating activities in a specialized workstation engaged in preparing and baking bread and pastry, as well as other specialties served in various dining venues on board the ship.Key Responsibilities:Supervise and coordinate activities of a specialized workstation, ensuring quality standards and service levels...

The Corporate Chef will be responsible for developing and implementing culinary strategies that drive customer engagement and loyalty.Main Responsibilities:Create and deliver memorable culinary experiences at our Experience Center.Develop and plan menus for internal events and conferences.Collaborate with our sales and marketing teams to promote our products...

Culinary Leadership OpportunityWe are seeking a results-driven culinary leader to join our team as the Corporate Director of F&B. This exciting role offers the opportunity to shape the future of our hotel portfolio's culinary direction and drive innovation in the industry.Key ResponsibilitiesDevelop and execute comprehensive F&B strategies that align with...

We are seeking a talented Culinary Director to lead our Unique Food Concept. The ideal candidate will bring a unique blend of culinary expertise, leadership acumen, and creative vision to this exciting opportunity.About the Opportunity:Culinary Creativity: Develop and execute a distinctive and engaging culinary program, showcasing innovative flavor profiles...