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Food and Beverage Operations Manager

2 weeks ago

Jeddah, Makkah Province, Saudi Arabia The First Group Full time

The First Group is a leading hospitality solutions provider, renowned for its commitment to exceptional experiences. As the Food and Beverage Manager, you will oversee all aspects of food and beverage operations, ensuring high-quality service and optimizing profitability.

Key Responsibilities:

  1. Menu Planning: Collaborate with chefs to create innovative menus that meet guest preferences and industry trends.
  2. Budgeting and Cost Control: Develop and manage the F&B department budget, monitoring expenses and implementing strategies to maximize profitability.
  3. Staff Recruitment and Training: Recruit, train, and supervise F&B staff, including servers, chefs, and bartenders.
  4. Quality Control: Maintain high standards of food and beverage quality, presentation, and service.
  5. Customer Service Excellence: Foster a customer-centric culture among F&B staff, addressing customer feedback and resolving issues.

Desired Skills & Expertise:

  • Bachelor's degree in Hotel Management or a related field.
  • Previous experience as an F&B Manager, preferably within the hospitality industry.
  • Leadership skills, ability to inspire and lead teams effectively.
  • Strong interpersonal and written communication skills.