Master Chef Lead
2 days ago
We seek an Executive Culinary Director to lead our kitchen operations, driving excellence in menu planning, recipe development, and kitchen safety and sanitation.
Kitchen Leadership- Leading by example, demonstrating exceptional culinary skills and knowledge
- Mentoring and training junior staff members to enhance their skills
- Collaborating with suppliers to source high-quality ingredients
The successful candidate will possess a strong culinary background, excellent leadership skills, and the ability to drive continuous improvement.
Essential Qualifications- Culinary degree or relevant certification
- Proven track record in kitchen management and leadership
We offer a dynamic and supportive work environment that fosters professional growth and development.
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