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Head of Arabic Kitchen Operations

3 weeks ago

Jeddah, Makkah Province, Saudi Arabia RAFFLES Full time
About Our Team

We are seeking a highly skilled and experienced Head of Arabic Kitchen Operations to join our culinary team in Jeddah, Saudi Arabia.

Responsibilities
  • Develop and execute innovative Arabic menus for various events, showcasing the rich flavors and traditions of the region.
  • Oversee food preparation, cooking, and presentation to ensure the highest quality standards are met.
  • Collaborate with the events team to customize menus according to client preferences and dietary requirements.
Requirements
  • Culinary degree or diploma from a recognized institution.
  • Minimum 5 years of experience as an Arabic chef, with a focus on event catering.
  • In-depth knowledge of Arabic culinary traditions and regional variations.
  • Expertise in menu planning, food presentation, and plating techniques.