Head of Pastry Operations

Job Summary:The Executive Pastry Chef will be responsible for the overall direction and leadership of the pastry department. This includes developing and implementing new recipes and menus, training and developing pastry staff, and maintaining accurate records and reports on pastry operations and costs.Responsibilities:Lead the pastry department and ensure...

Job Description:The Executive Pastry Chef is responsible for the overall direction and leadership of the pastry department. This includes ensuring that all pastries, desserts, and cakes meet customer expectations and promoting a positive work culture.Duties & Responsibilities:Attend daily morning meetings with the culinary team to discuss menus and...

Bachelor of Hotel Management(Hotel Management)NationalityAny NationalityVacancy1 VacancyJob DescriptionPURPOSE OF DUTY:Highly skilled professional able to provide operational leadership & support for the day-to-day functions of the Pastry section including catering, events, food production, menu development & implementation, inventory management, and vendor...

We are seeking a professional and skilled Filipino Pastry Chef with a passion for creating visually appealing and delicious desserts. The ideal candidate will have expertise in preparing cakes, tiramisu, brownies, and cheesecakes while ensuring the quality and presentation meet high standards.Experience Requirements:Key Responsibilities:Create and decorate...

Get AI-powered advice on this job and more exclusive features.The Executive Pastry & dessert Chef is responsible for overseeing all pastry and dessert operations, including the creation, preparation, and presentation of a wide variety of desserts, pastries, and baked goods. This leadership role requires exceptional creativity, attention to detail, and the...

Job SummaryWe are seeking a skilled and experienced Pastry Kitchen Manager to oversee the planning, organization, direction, and control of the pastry kitchen operation and administration.Key ResponsibilitiesAssist the Chef de Cuisine in managing the pastry kitchen as a successful independent profit center.Develop and implement strategies to achieve maximum...

The Pastry Chef oversees the pastry kitchen and bakery operations, ensuring high standards of food production and presentation while assisting the Executive Chef in daily operations. This role involves significant responsibility for training, supervising, and managing kitchen operations to achieve profitability and efficiency.JOB DUTIES AND...

About Us:We are a luxury 5-star hotel looking for an experienced pastry chef to lead our pastry department. The ideal candidate will have a strong background in pastry arts, excellent leadership skills, and the ability to promote a positive work culture.Main Responsibilities:Lead the pastry department and ensure that all pastries, desserts, and cakes meet...

About the Role:We are seeking an experienced pastry chef to lead our pastry department. The ideal candidate will have a strong background in pastry arts, excellent leadership skills, and the ability to promote a positive work culture.Main Responsibilities:Lead the pastry department and ensure that all pastries, desserts, and cakes meet customer...

About the RoleWe are seeking an experienced baker to lead our pastry and confectionery team. The ideal candidate will have a strong background in baking techniques and production management.Your Day-to-Day:Baking Operations: Oversee daily baking operations, including production schedules, ingredient preparation, and baking processes.Team Mentoring: Lead and...