Service Crew
5 days ago
**Key Responsibilities**:
- Maintain and replenish the salad bar with fresh ingredients, dressings, and toppings.
- Assist customers in selecting ingredients for custom salads.
- Ensure cleanliness, organization, and food safety at the salad bar.
- Support kitchen staff with food prep and ingredient portioning.
- Provide excellent customer service in a fast-paced environment.
**Requirements**:
- Previous experience in food service minimum 6 months same concept or hotels.
- Strong customer service skills and team player attitude.
- Attention to detail and ability to maintain cleanliness.
- Ability to stand for long periods and lift trays/containers.
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