Commis Iii

Overview:
Positioned on the edge of the Red Sea, Silver Sands Beach stands as a pinnacle of sophisticated living in Jeddah, Kingdom of Saudi Arabia. This premier community is a seamless blend of tranquil coastal ambience and convenient city access, offering an unparalleled lifestyle for discerning individuals and families.

For over six decades, Silver Sands Beach has transitioned from a beloved family retreat into a symbol of community cohesion and respect for nature. Our ambition goes beyond providing beautiful homes; we aim to cultivate a vibrant, interconnected community that cherishes a deep sense of togetherness. Positioned near a natural lagoon, with perfect conditions for water sports, Silver Sands is for families and enthusiasts, promising lasting memories amidst its splendour.

**Job Description**:
**Job Summary**:
The Commis III - Pastry is responsible for assisting in the preparation and presentation of high-quality pastries and desserts under the guidance of senior chefs. This entry-level role is perfect for someone passionate about baking and eager to learn in a fast-paced, luxury hospitality environment.

**Key Responsibilities**:
- Assist in the preparation and baking of a variety of pastries, cakes, cookies, and desserts.- Follow standard recipes and presentation specifications as directed by the Chef de Partie - Pastry.- Maintain cleanliness and organization of the pastry workstation.- Ensure proper storage and rotation of ingredients.- Support in receiving and storing pastry supplies and ingredients.- Comply with all health, safety, and hygiene standards.- Report any equipment issues or maintenance needs to the supervisor.- Work collaboratively with the kitchen team to ensure smooth operations.- Take part in training sessions and development programs as required.

Desired Skill & Expertise:
**Requirements**:
- Diploma or certification in Culinary Arts or Pastry preferred.- Previous experience in a pastry kitchen or bakery is an advantage.- Basic knowledge of pastry techniques and ingredients.- Passion for pastry and keen willingness to learn and grow.- Ability to work under pressure and follow instructions.- Good hygiene and grooming standards.- Flexibility to work various shifts, including weekends and holidays.- Basic communication skills in English; Arabic is a plus.