mushroom

South Indian Cooks -  Skilled in authentic South Indian cuisine with experience in large-scale food preparation with a focus on quality, hygiene, and consistency. Breakfast: PEROTTA, CHANA CURRY, TEA; DOSA/APPAM, VEG KURUMA, TEA; PEROTTA, CHICKPEAS, TEA; WEAT DOSA, GREEN PEAS, TEA; PUTTU/UPPUMAV, CHANA CURRY/MOONG WHOLE; PEROTTA, POTATO CURRY, TEA;...