Cook

Culinary skills:Must have excellent knowledge of cooking methods and techniques, especially in preparing soups and stocks of various types.Knowledge of ingredients:You should have a good knowledge of the ingredients used in preparing dishes, including meat, vegetables, and spices.creativity:Ability to develop and create new stock and soup recipes.Commitment...

We are looking for a Cook to join our team at Regis Playford. Working within a supportive and dynamic team, you will be provided with a challenging and diverse work environment, as well as an opportunity for you to contribute and make a real difference to the residential aged care community. About your role Supporting the Chef Manager with kitchen...

Culinary skills:Must haveexcellent knowledge of cooking methods and techniques, especiallyin preparing soups and stocks of various types.Knowledgeof ingredients:You should have a good knowledgeof the ingredients used in preparing dishes, including meat,vegetables, andspices.creativity:Ability to developand create new stock and soup recipes.Commitment...

**رقم الوظيفة** 23058794 **التصنيفات** Food and Beverage & Culinary **الموقع** Jabal Omar Marriott Hotel Makkah, Umm Al Qura, Makkah, Saudi Arabia, Saudi Arabia عرض على الخريطة **الجدول الزمني** Full-Time **هل تقع في مكان بعيد؟** N **إمكانية الانتقال إلى موقع آخر؟**...

**Job Number** 22213094 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Jeddah Corniche, Cornich Road, Jeddah, Saudi Arabia, Saudi Arabia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen...

Education and training:Adegree in cooking or hospitality can be beneficial. Trainingexperience or certifications in the culinary arts increase theattractiveness of aresume.Experience:Many chefs startout as all-day koumiss cooks. Previous experience in similar jobsor training in well-known kitchens can bebeneficial.Culinary skills:Ability toexecute cooking...

Education and training:A degree in cooking or hospitality can be beneficial. Training experience or certifications in the culinary arts increase the attractiveness of a resume.Experience:Many chefs start out as all-day koumiss cooks. Previous experience in similar jobs or training in well-known kitchens can be beneficial.Culinary skills:Ability to execute...

Job Number 24040692 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Makkah Al Naseem, Third Ring Road Al Naseem District at Al Rajhi Mosque, Makkah, Saudi Arabia, Saudi Arabia Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Exhibits culinary talents by...

Job Number Job Category Food and Beverage & CulinaryLocation Four Points by Sheraton Makkah Al Naseem, Third Ring Road Al Naseem District at Al Rajhi Mosque, Makkah, Saudi Arabia, Saudi ArabiaSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading...

Education andtraining:Degree in cooking or culinary arts froman accredited culinary school. Graduate studies in culinary artswould bebeneficial.Experience:Previousexperience in cooking and food preparation. Experience as demi-chefde party or executive sous chef is usually at least 2-4years.Culinary skills:Masterhigh-level cooking and preparation skills,...

Education andtraining:Degree in cooking or culinary arts froman accredited culinary school. Graduate studies in culinary artswould be beneficial.Experience:Richexperience in the field of cooking and food preparation. It ispreferable to have years of previous experience as an executivechef.Culinary skills:Masteringhigh-level cooking and preparation skills,...

Education and training:Degree in cooking or culinary arts from an accredited culinary school. Graduate studies in culinary arts would be beneficial.Experience:Previous experience in cooking and food preparation. Experience as demi-chef de party or executive sous chef is usually at least 2-4 years.Culinary skills:Master high-level cooking and preparation...

Education and training:Degree in cooking or culinary arts from an accredited culinary school. Graduate studies in culinary arts would be beneficial.Experience:Rich experience in the field of cooking and food preparation. It is preferable to have years of previous experience as an executive chef.Culinary skills:Mastering high-level cooking and preparation...

Education andtraining:Bachelor's degree in culinary,hotel management, or related field. Additional training orcertifications in culinary arts can bebeneficial.Experience:Previouspractical experience in the field of cooking and food preparation.Prior experience in Chef de Partie or similar positions is usuallynecessary.Culinary skills:In-depthknowledge of...

Education and training:Youcould have a certificate or course in cooking or hospitality.Higher education in this field can increase the attractiveness of aresume.Experience:Previous experiencein preparing Arabic dishes and oriental foods. Typically a minimumof 2 years experience as an assistant baker or similarposition.Knowledge of Arabiccuisine:Deep...

Education and training:Bachelor's degree in culinary, hotel management, or related field. Additional training or certifications in culinary arts can be beneficial.Experience:Previous practical experience in the field of cooking and food preparation. Prior experience in Chef de Partie or similar positions is usually necessary.Culinary skills:In-depth...

Education and training:You could have a certificate or course in cooking or hospitality. Higher education in this field can increase the attractiveness of a resume.Experience:Previous experience in preparing Arabic dishes and oriental foods. Typically a minimum of 2 years experience as an assistant baker or similar position.Knowledge of Arabic cuisine:Deep...

Job Description We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You will train staff to use new...

Education andtraining:Diploma or certificate in culinary,hotel management or related field. Training at a recognizedculinary school may bebeneficial.Experience:Previousexperience in the field of cooking, food and beverage, which can beat least two years.Knowledge offood:Deep knowledge of different types of foodsand cooking techniques.Creativity...

Education and training:Diploma or certificate in culinary, hotel management or related field. Training at a recognized culinary school may be beneficial.Experience:Previous experience in the field of cooking, food and beverage, which can be at least two years.Knowledge of food:Deep knowledge of different types of foods and cooking techniques.Creativity and...