Food and Beverage Captain

Education and training:It is preferable to have training in service and restaurant management. Recognized training courses in this field can be an advantage.Experience:You must have previous experience in the field of service and catering of food and beverages. Working as a captain or bartender previously can be an advantage.communication skills:You must...

Education and training:A food and beverage transformation leader is typically required to possess an associate degree in hotel management, hospitality, or a related field. A master's degree or additional certifications in restaurant or shift management would be an added advantage.Experience:It is preferable to have previous experience in restaurant or...

Experience:You must have extensive experience in the hospitality industry and food and beverage management.Driving skills:You must have excellent leadership skills, including the ability to lead and direct a team and motivate members.Organization skills:You must have excellent organization skills to plan and manage service and kitchen operations...

Experience:Preferably have previous experience in the hospitality industry and food and beverage management. Experience will help you achieve success in this role.Beverage knowledge:You should be familiar with different types of drinks, including cocktails, wine, beer, and soft drinks.communication skills:Your communication skills must be excellent to...

Experience:Preferably haveprevious experience in the hospitality industry and food andbeverage management. Experience will help you achieve success inthis role.Beverage knowledge:Youshould be familiar with different types of drinks, includingcocktails, wine, beer, and soft drinks.communicationskills:Your communication skills must beexcellent to interact with...

Education and training:Afood and beverage transformation leader is typically required topossess an associate degree in hotel management, hospitality, or arelated field. A master's degree or additionalcertifications in restaurant or shift management would be an addedadvantage.Experience:It is preferableto have previous experience in restaurant or hotel...

Experience:You must haveextensive experience in the hospitality industry and food andbeverage management.Drivingskills:You must have excellent leadershipskills, including the ability to lead and direct a team andmotivate members.Organizationskills:You must have excellent organizationskills to plan and manage service and kitchen...

Overview Position Food & Beverage Director Job Code Reports to Proponent Executive Director Direct Reports F&B Managers Division 'NEOM Islands' Proponent Department Role Purpose The F&B Director is responsible for executing and managing the F&B strategy against all assets to be developed on NEOM Islands with particular emphasis on maximizing return on...

OnceHub()is an innovative and thriving Software-as-a-Service (SaaS) companythat provides Engagement Acceleration Solutions to organizationsWeare a remote company spread across seven countries and fivecontinents which means that collaboration and diversity are at theheart of our amazing Applying for this position, you ll workremotely from your home in South...

OnceHub () is an innovative and thriving Software-as-a-Service (SaaS) company that provides Engagement Acceleration Solutions to organizations We are a remote company spread across seven countries and five continents which means that collaboration and diversity are at the heart of our amazing Applying for this position, you ll work remotely from your home...

Experience:It is preferable to have previous experience in food services and event coordination. Experience helps you organize things effectively.Driving skills:You must have excellent leadership skills to manage, direct and motivate teams.Organization skills:You must have excellent organization skills to organize events and ensure high quality service...

Experience:It is preferable to have previous experience in the restaurant or hotel industry. You may have experience in similar roles or be employed in the same department.Industry knowledge:Must be familiar with the restaurant or hotel industry, its best practices and quality standards.Driving skills:You must have excellent leadership skills to direct and...

Experience:It ispreferable to have previous experience in the restaurant or hotelindustry. You may have experience in similar roles or be employedin the same department.Industryknowledge:Must be familiar with the restaurantor hotel industry, its best practices and qualitystandards.Driving skills:You musthave excellent leadership skills to direct and manage...

uvrant dans le domaine des r sidences pour personnes a n es, lePavillon des Milles Fleurs a comme mission doffrir une qualit devie sup rieure dans un milieu chaleureux, respectueux et stimulanttout en maintenant l Cette r sidence dimension humaine situ elAncienne-Lorette offre un milieu sain et s curitaire aux a n sautonomes etNoussommes pr sentement la...

uvrant dans le domaine des r sidences pour personnes a n es, le Pavillon des Milles Fleurs a comme mission doffrir une qualit de vie sup rieure dans un milieu chaleureux, respectueux et stimulant tout en maintenant l Cette r sidence dimension humaine situ e lAncienne-Lorette offre un milieu sain et s curitaire aux a n s autonomes et...

Job Title: Head ChefLocation: Tabuk, Saudi ArabiaEmployment Type: Full-timeSalary: 18000 SAR - 23000 SARAbout Us:Terrafirma Human Resources Consultancies Co. LLC is a leading hospitality consulting firm that specializes in providing high-quality services to clients in the food and beverage industry. Our team of professionals is dedicated to delivering...

We are looking for a highly motivated and experienced Remote On-site Safety Officer for Remote Commercial Construction Site to join our mega projects team. The ideal candidate will have a strong understanding of safety regulations and standards, and experience working in a remote commercial construction area. The candidate should also have 3 years of...