Bakery Chef

4 weeks ago


Riyadh, Saudi Arabia WOODS Specialty Cafe & Roastery Full time

Company Description

WOODS Specialty Cafe & Roastery is a well-established coffee shop and roastery that takes pride in offering high-quality coffee and baked goods. We are currently seeking a skilled and experienced Bakery Chef to join our team.

As a Bakery Chef at WOODS Specialty Cafe & Roastery, you will be responsible for overseeing all aspects of our bakery operations. You will collaborate with our culinary team to develop and execute a menu of delicious and visually appealing baked goods. You will also be responsible for training and leading a team of bakers to ensure the consistent production of high-quality pastries and breads.

The ideal candidate will have a strong background in baking and pastry arts, with a deep understanding of different baking techniques and ingredients. You should have excellent leadership and organizational skills to manage a busy bakery environment. Additionally, you should be creative, detail-oriented, and have a passion for creating exceptional baked goods.

Role Description

  • Collaborate with the culinary team to develop and execute a menu of delicious and visually appealing baked goods.
  • Oversee all aspects of bakery operations, including production, inventory management, and quality control.
  • Create and refine recipes for a variety of pastries, cakes, breads, and other baked goods.
  • Train and provide guidance to bakery staff on baking techniques and best practices.
  • Maintain cleanliness and organization of the bakery area, ensuring compliance with food safety and sanitation regulations.
  • Monitor and evaluate the quality of baked goods, making adjustments as needed to maintain high standards.
  • Stay up-to-date with industry trends and innovations in baking techniques and ingredients.

Qualifications

  • Proven experience as a Bakery Chef or similar role.
  • Thorough knowledge of baking techniques, ingredients, and equipment.
  • Strong leadership and organizational skills.
  • Creative and detail-oriented mindset.
  • Excellent problem-solving and time management skills.
  • Knowledge of food safety and sanitation regulations.
  • Ability to work well in a fast-paced environment and meet production targets.
  • Culinary degree or relevant certification.
  • Previous experience in a coffee shop or bakery is a plus.

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