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In Room Dining Supervisor
4 weeks ago
Job Description
An in-room dining supervisor at NEOM is responsible for managing the food and beverage services for guests in the hotel. They may also manage events and catering for special occasions.
Responsibilities- Oversee the food and beverage operations for guests
- Manage events and catering for special occasions
- Ensure quality and consistency in food and beverage offerings
- Manage budgets, financial reporting, and revenue management
- Build strong relationships with clients and vendors
- Manage guest queries in a timely and efficient manner
- Assist food and beverage management with achieving financial targets
European / Eastern European / American
SalaryOpen as per industry standards
Employment TypeFull Time
Company Industry- Hotels
- Hospitality
- Helpdesk
- Customer Service
- Telecalling
- In Room Dining Supervisor
- In-Room Dining
- Budget Management
- Guest Service