SOUS CHEF SPANISH RESTAURANT

_**Summary**:_ As the Sous Chef you will be responsible for preparing the culinary delights for our guests and owners and executing the menu, ensuring a high level of performance, guest satisfaction, and profitability. You will also require making sure that the guest satisfaction in our restaurant revolves around the food appearance, high quality of the...

_**Summary**:_ As the Sous Chef you will be responsible for preparing the culinary delights for our guests and owners and executing the menu, ensuring a high level of performance, guest satisfaction, and profitability. You will also require making sure that the guest satisfaction in our restaurant revolves around the food appearance, high quality of the...

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

**Summary**:_ As the Sous Chef, you will be responsible for preparing the culinary delights for our guests and owners and executing the menu, ensuring a high level of performance, guest satisfaction, and profitability. You will also require making sure that the guest satisfaction in our restaurant revolves around the food appearance, high quality of the...

**Summary**:_ As the Sous Chef, you will be responsible for preparing the culinary delights for our guests and owners and executing the menu, ensuring a high level of performance, guest satisfaction, and profitability. You will also require making sure that the guest satisfaction in our restaurant revolves around the food appearance, high quality of the...

Summary This position requires exceptional culinary expertise, leadership skills, and a passion for creating memorable dining experiences for guests. The Executive Sous Chef works closely with the Executive Chef and other members of the culinary team to ensure the smooth functioning of the kitchen, maintain high-quality food standards, and deliver...

**Primary Duties & responsibilities include but not limited to**: - Directly responsible for implementing food/quality standards and overseeing all culinary operations - Responsible for managing all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness - The sous chef must assist in...

**Employer: Not an ordinary all-day dining restaurant.** The brand is known for hosting in iconic locations with beautiful interiors, wholesome dishes, generous portions & a place which provides one-of-a-kind experiences. 9 restaurants around the world and a new venue in Saudi. **Agency fee**: NO **Contract**: 12-24 months **Joining date**:...

**Executive Chef experience requirements**: - Executive Chefs will need at least seven years of experience working in fast-paced and challenging kitchen environment. This is a job that a chef needs to work their way towards through their career, gaining experience in as many different kitchen roles as possible.- An Executive Chef will also need proven...

To ensure that all stocks are kept under optimum conditions - To ensure that all productsare always freshly prepared and on time - To ensure that all dishes are being prepared to the correct recipe and to the correct quantity. - To endure that all dishes reach the hot plate or pass correctly garnished, the correct portion and size, presented on the correct...

**About Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** To work alongside the R&D team and help scale our recipes while maintaining the flavor and high-quality...

Our client an innovative Restaurant Management group bringing in lifestyle international concepts are looking for a creative and accomplished Executive Chef for one of their restaurants **Responsibilities**: - Plan and direct food preparation and culinary activities - Estimate food requirements and food/labor costs - Supervise kitchen staff’s...

Check with Chef de Partie regarding the list of all daily preparations, their priority, special tasks, etc.Perform preparation side work such as washing, peeling, and cutting and other support duties as instructed by the Chef de Partie, Chef, and Sous-ChefFollow portion controls and storage specifications as set by La Boca’s ChefEnsure that cleaning,...

**Job Number** 23209685 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Riyadh, AlHada Area, Mekkah Road, Riyadh, Saudi Arabia, Saudi Arabia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Assists the Sous Chef in ensuring the quality, consistency...

Ensure proper application of La Boca’s opening, running, and closing procedures as per checklistsCheck with the Chef the list of all daily preparations including details about any special events, reservations, or service requests, either upcoming or for that day; perform tasks according to the priority given by the Chef/Sous-ChefEnsure the cleanliness,...

. They may work on several items at once, depending on the size of the kitchen and the number of orders.A Creative pastry chef is responsible for using their creativity and artistic flair to create visually stunning desserts.They work closely with the plating pastry sous chef to ensure that each dessert is presented beautifully and consistently.They may...

Ensure proper application of LaBoca’s opening, running, and closing procedures as perchecklistsCheck with the Chef the list of alldaily preparations including details about any special events,reservations, or service requests, either upcoming or for that day;perform tasks according to the priority given by theChef/Sous-ChefEnsure the cleanliness,...

We are seeking an experiencedChef for this busy property located inremote South Australia.The role would suitsomeone with excellent bistro and short order cooking experienceable to work solo for some shifts.Workingunder a supportive management team, you will work in a fast pacedkitchen environment catering to inhouse guests and passingtravellers stopping in...

We are seeking an experienced Chef for this busy property located in remote South Australia.The role would suit someone with excellent bistro and short order cooking experience able to work solo for some shifts.Working under a supportive management team, you will work in a fast paced kitchen environment catering to inhouse guests and passing travellers...

you will be responsible for several restaurant’s responsible for overseeing all aspects of the restaurant’s daily operations. and ensure that everything runs smoothly and efficiently, from the front-of-house service to the back-of-house cooking. need to coordinate with suppliers about new products or services oversee marketing efforts, etc. -...