Butcher Chef de Partie

4 weeks ago

المملكة العربية السعودية, Saudi Arabia Marriott International, Inc Full time

**Job Number** 23155739

**Job Category** Food and Beverage & Culinary

**Location** Nujuma a Ritz-Carlton Reserve, Nujuma, Umluj, Saudi Arabia, Saudi Arabia VIEW ON MAP

**Schedule** Full-Time

**Located Remotely?** N

**Relocation?** N

**Position Type** Management

**JOB SUMMARY**

Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved. Develops and trains team to improve results.

**CANDIDATE PROFILE**

**Education and Experience**
- High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.

OR
- 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.

**CORE WORK ACTIVITIES**

**Ensuring Culinary Standards and Responsibilities are Met**
- Supervises the preparation and production of all hot or cold food items for buffet and a la carte menu to ensure that they are in compliance with the prescribed recipes and specifications.
- Supervises kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor.
- Plans and manages food quantities and plating requirements for the food operation (e.g., restaurant, banquet, pastry shop).
- Communications production needs to key personnel.
- Produces production prep list.
- Assists in developing daily and seasonal menu items.
- Ensures compliance with all applicable laws and regulations (e.g., HACCP, OSHA, ASI and Health Department).
- Assists in estimating daily restaurant production needs.
- Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
- Checks the quality of raw and cooked food products to ensure that standards are met.
- Determines how food should be presented and creates decorative food displays.

**Leading Kitchen Team**
- Supervises and coordinates activities of cooks and workers engaged in food preparation.
- Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
- Leads shift teams while personally preparing food items and executing requests based on required specifications.
- Supervises and manages restaurant kitchen employees. Understanding employee positions well enough to perform duties in employees’ absence.
- Encourages and builds mutual trust, respect, and cooperation among team members.
- Serving as a role model to demonstrate appropriate behaviors.
- Ensuring and maintaining the productivity level of employees.
- Ensures employees are cross-trained to support successful daily operations.
- Ensures employees understand expectations and parameters.
- Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team.
- Assumes duties of the Sous Chef in his/her absence.
- Assists Chef in daily line up and conducts in his/her absence.

**Establishing and Maintaining Kitchen Goals**
- Sets and supports achievement of kitchen goals including performance goals, budget goals, team goals, etc.
- Developing specific guidance and plans to prioritize, organize, and accomplish daily kitchen operations work.
- Understands the impact of kitchen operation on the overall property financial goals and objectives and manages to achieve or exceed budgeted goals.
- Effectively investigates, reports and follows-up on employee accidents.
- Knows and implements company safety standards.

**Ensuring Exceptional Customer Service**
- Provides services that are above and beyond for customer satisfaction and retention.
- Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.
- Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
- Sets a positive example for guest relations.
- Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement.
- Empowers employees to provide excellent customer service.
- Handles guest problems and complaints.
- Interacts with guests to obtain feedback on product quality and service levels.

**Managing and Conducting Human Resource Activities**
- Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.
- Participates in

  • Chef de Partie

    4 weeks ago

    المملكة العربية السعودية, Saudi Arabia Hilton Full time

    Chef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

  • Chef de Cuisine

    2 months ago

    المملكة العربية السعودية, Saudi Arabia FAIRMONT Full time

    **Job Description**: **Chef de Cuisine** Chef de Cuisine is responsible for leading the day-to-day operations of the kitchen and related areas. Assumes the Executive Sous Chef’s responsibilities in their absence. **What you will be doing**: - Provides, directs, and oversees training for all levels of Culinary Team Members under the general guidance of...

  • Chef de Partie

    2 weeks ago

    المملكة العربية السعودية, Saudi Arabia Dynamic Staffing Services Full time

    Chef De Partie5-7 YearsSaudiWed Jun - | Vacancy Code : 134816Industry : Hospitality,Total Vacancy : 7 CHEF DE PARTIE SUSHI SECTION-Prepare menus in collaboration with colleagues Ensure adequacy of supplies at the cooking stations Prepare ingredients that should be frequently available (vegetables, spices etc.) Follow the guidance of the executive or sous...

  • Chef de Partie

    3 weeks ago

    المملكة العربية السعودية, Saudi Arabia Hyatt Regency Riyadh Olaya Full time

    Summary We at Hyatt Regency Riyadh Olaya looking for a chef de partie to join the team In this role you will be responsible for - Assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. - To supervise the assigned station /...

  • Demi Chef de Partie

    1 week ago

    المملكة العربية السعودية, Saudi Arabia MOVENPICK Full time

    **Company Description** The Movenpick Hotel Waad Al Shamal is a luxury 5-star hotel located in the stunning Northern Province of Saudi Arabia. Boasting a total of 243 rooms, guests can indulge in unparalleled comfort and opulence during their stay. The hotel offers a wide range of amenities, including five exquisite food and beverage venues, providing guests...

  • Chef de Partie

    2 weeks ago

    المملكة العربية السعودية, Saudi Arabia Hyatt Regency Riyadh Olaya Full time

    SummaryWe at Hyatt Regency Riyadh Olaya looking for a chef de partie to join the teamIn this role you will be responsible for Assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To supervise the assigned station / section of...

  • Demi Chef de Partie

    4 weeks ago

    المملكة العربية السعودية, Saudi Arabia Hilton Full time

    Demi Chef de Partie A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and...

  • Demi Chef de Partie

    2 weeks ago

    المملكة العربية السعودية, Saudi Arabia Accor Full time

    Be fully aware of all menu items, their recipes, methods of production and presentation standards.Prepare and service of hot and cold dishes, responsibility for the section, carrying out ordering and stock rotation where necessary.Carry out close liaison with all sections of the kitchen in order to ensure smooth and efficient service.Perform duties of Chef...

  • Demi Chef de Partie

    4 weeks ago

    المملكة العربية السعودية, Saudi Arabia Dynamic Staffing Services Full time

    **Demi Chef De Partie** 5-7 Years Saudi Mon Feb 27 2023 - | Vacancy Code : 123527 Industry : Hospitality, Total Vacancy : 2 - DEMI CHEF DE PARTIE - SUSHI SECTION Prepare all types of sushi, including maki, nigiri and sashimi - Select fresh fruits and vegetables to make high-quality dishes - (like avocado, mango and carrots) Add additional flavors to...

  • Demi Chef de Partie

    4 weeks ago

    المملكة العربية السعودية, Saudi Arabia Hilton Full time

    Demi Chef de Partie - Oriental A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent...

  • Chef de Partie

    2 weeks ago

    المملكة العربية السعودية, Saudi Arabia Tamimi Global Co Ltd Full time

    **Job Location**: NEOM **Major responsibilities of a Chef De Partie are**: - Ensures all food is prepared fresh and is of the highest quality. - Ensures the correct preparation and presentation of dishes in accordance with menu cards and produced on a consistent basis. - Strictly adheres to all recipes, methods, and instructions from supervisor. -...

  • Chef de Partie

    4 weeks ago

    المملكة العربية السعودية, Saudi Arabia Grand Millennium Tabuk Full time

    As a Chef De Partie at Grand Millennium Tabuk, you will be responsible for overseeing your section in the kitchen, ensuring the preparation and presentation of dishes meet the highest standards of quality and taste. Your role involves working closely with the kitchen team and contributing to the overall success of the kitchen department. **Key Job...

  • Chef de Partie

    4 weeks ago

    المملكة العربية السعودية, Saudi Arabia Millennium Hail Full time

    As a Chef De Partie at Millennium Hail Hotel, you will be responsible for overseeing your section in the kitchen, ensuring the preparation and presentation of dishes meet the highest standards of quality and taste. Your role involves working closely with the kitchen team and contributing to the overall success of the kitchen department. **Key Job...

  • Chef de Partie

    2 weeks ago

    المملكة العربية السعودية, Saudi Arabia Millennium Hail Full time

    As a Chef De Partie at Millennium Hail Hotel, you will be responsible for overseeing your section in the kitchen, ensuring the preparation and presentation of dishes meet the highest standards of quality and taste. Your role involves working closely with the kitchen team and contributing to the overall success of the kitchen department.Key Job...

  • Demi Chef de Partie

    2 weeks ago

    المملكة العربية السعودية, Saudi Arabia Dynamic Staffing Services Full time

    Demi Chef De Partie2-5 YearsSaudiWed Jun - | Vacancy Code : 134817Industry : Hospitality,Total Vacancy : 7Preparing, Cooking and Presenting dishes within menu or specialty. Helping the sous chef and head chef to develop new dishes and menu. 25 Years Saudi Wed Jun- | Vacancy Code : 134817 Job Type : Staff, Industry : Hospitality, Contract Length : 24...

  • Demi Chef de Partie

    4 weeks ago

    المملكة العربية السعودية, Saudi Arabia Millennium Hail Full time

    As a Demi Chef De Partie at Millennium Hail Hotel, your responsibilities include preparing and executing dishes to the highest quality standards, assisting in menu development, and maintaining a clean and organized kitchen environment. **Key Job Responsibilities**: - Prepare and execute dishes according to established recipes and standards. - Maintain the...

  • Demi Chef de Partie

    4 weeks ago

    المملكة العربية السعودية, Saudi Arabia Grand Millennium Tabuk Full time

    As a Demi Chef De Partie at Grand Millennium Tabuk, your responsibilities include preparing and executing dishes to the highest quality standards, assisting in menu development, and maintaining a clean and organized kitchen environment. **Key Job Responsibilities**: - Prepare and execute dishes according to established recipes and standards. - Maintain the...

  • Chef de Partie

    2 weeks ago

    المملكة العربية السعودية, Saudi Arabia Marriott International, Inc Full time

    **Numéro de l'Emploi** **Catégorie d'Emploi** Food and Beverage & Culinary**Lieu** JW Marriott Hotel Riyadh, King Fahad Road, Riyadh, Saudi Arabia, Saudi Arabia AFFICHER SUR LA CARTE**Horaire** Full-Time**Situé à distance ?** N**Mutation?** N**Type de Poste** Non-Management**Résumé des fonctions**Préparer des repas spéciaux ou des mets de...

  • Demi Chef de Partie

    2 weeks ago

    المملكة العربية السعودية, Saudi Arabia Millennium Hail Full time

    As a Demi Chef De Partie at Millennium Hail Hotel, your responsibilities include preparing and executing dishes to the highest quality standards, assisting in menu development, and maintaining a clean and organized kitchen environment.Key Job Responsibilities: Prepare and execute dishes according to established recipes and standards. Maintain the highest...

  • Senior Cdp Chef de Partie

    2 weeks ago

    المملكة العربية السعودية, Saudi Arabia Dynamic Staffing Services Full time

    Senior CDP Chef de partie3-5 YearsSaudiTue Jul - | Vacancy Code : 135027Industry : Hospitality,Total Vacancy : 1 To observe all Company Food Hygiene and Health and Safety policy To assist the Head Chef, to check the completeness of all food and kitchen equipment sent to each function To assist the Head Chef to check the completeness of all suppliers'...