Oriental Pastry Chef
1 week ago
**About us**
We want to welcome you to a world of bringing True Hospitality to everyone. When you join us at IHG®, you become part of our global family. A welcoming culture of warmth, honesty and a passion for providing True Hospitality. We pride ourselves on letting your personality and passions shine, recognizing the individual contribution you make and supporting your ambition to learn and create your own career path. In making a difference to our guests and owners, colleagues and communities, every day is a chance to create great and unique experiences, in your own way.With over 370,000 colleagues in nearly 100 countries sharing our values, there’s countless opportunities at your fingertips. We’re growing; grow with us. Exceptional design meets contemporary comfort at voco® Riyadh. We’re on King Fahad Road at the heart of the city’s booming business district. Only 30 minutes from King Khalid International Airport. Opposite the Ministry of Interior, and steps away from other government offices.
**Your day to day**:
- Supervise the pastry kitchen in the preparation and presentation of all food items - Monitor regular standards of production to ensure highest level of quality - Monitor all aspects pertaining to the control of the hotel’s food cost - Create high quality and creative pastry products - Participate in the drafting of concept ideas and menus for all special events and functions while encouraging all employees to put forward their ideas and utilizing them wherever practical - Ensure HACCP standards are implemented and follow the appropriate hygiene standards as per Municipality requirements at all times Ensure consistent on the job training session for culinary colleagues and promote health & safety -To lead the team of three and to create first class pastries and bakery production, for our coffee shop, all day dining buffets and caterings.
**What we need from you**
Ideally, you'll have some or all of the following qualifications and experience we're looking for: - Experience working as Pastry Chef for a large 5 star property - Knowledge of HACCP is a must - Good Communication Skills - Have a 'Can-do' attitude and open to feedback and comments from various sources - Ability to lead a team of mixed nationalities - Ability to create a culture of innovation and creativity, but with consistent delivery
**What we offer**
Job Reference: EMEAA29732
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