Food Safety and Hygiene Officer
1 month ago
Job Title**:Food Safety and Hygiene Officer**
Place of Work**:Riyadh, Saudi Arabia**
Monthly Salary**:SAR 3,500++ OR SAR 5,000 **(Full package / Live Out)
++ Free shared accommodation and transportation, plus duty meal
**Company Profile**: We are a multi-award-winning, high-end cafe renowned for its exceptional coffee, exquisite pastries, and unparalleled service. We are dedicated to providing our discerning clientele with a truly luxurious and memorable cafe experience. Our commitment to quality and innovation has earned us numerous accolades and a loyal following.
**Responsibilities**:
- Conduct regular inspections of all food handling areas to ensure compliance with HACCP standards and other relevant regulations.
- Audit food safety records to verify that all procedures are being followed correctly.
- Identify and address any non-compliance issues promptly.
- Develop, implement, and maintain a comprehensive HACCP plan that meets Level 3 standards.
- Conduct regular risk assessments to identify and mitigate potential hazards.
- Monitor critical control points (CCPs) to ensure that food safety risks are controlled at all stages of the food handling process.
- Update the HACCP plan as needed to reflect changes in regulations, processes, or ingredients.
- Provide training to staff on food safety and hygiene procedures, including proper food handling, storage, and sanitation techniques.
- Develop and maintain training materials and resources.
- Provide ongoing support and guidance to staff to ensure that they understand and follow all food safety procedures.
- Investigate foodborne illness complaints and take appropriate corrective action.
- Keep up to date with the latest food safety regulations and best practices.
- Collaborate with other departments to ensure a safe and hygienic work environment.
**Requirements**:
- Willing to be deployed to our new branch in Riyadh, Saudi Arabi by Q4 2024
- Can speak English well, and Arabic (preferred)
- Bachelor's degree in Food Science, Microbiology, or a related field preferred.
- Minimum of 3 years of experience in food safety and hygiene in a restaurant or hotel setting.
- HACCP Level 3 certification required.
- Strong knowledge of food safety regulations and best practices, excellent communication and interpersonal skills, ability to work independently and as part of a team, strong problem-solving and decision-making skills.
- Must be able to work flexible hours, including evenings and weekends.
- Must be able to stand for long periods of time.
- Must be able to lift up to 50 pounds / 20 kilograms
**Job Types**: Full-time, Permanent
Pay: ﷼3,500.00 - ﷼5,000.00 per month
Application Question(s):
- In which country are you currently located?
- Which country are you from? (Nationality)
- What is your age right now?
- Have you read and confirm the job description and or the salary details for this role?
- Did you work in Food and Beverage / Hospitality industry before? Yes or No? If Yes, in which country and what was the name of that company?
- Do you speak and understand conversational Arabic? Yes or No?
- How many years of Food Safety and Hygiene Officer experience in GCC do you have?
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