Pastry Sous Chef Role

Pastry Sous Chef | Riyadh | Luxury Hospitality GroupWe are currently seeking a creative and skilled PASTRY SOUS CHEF specializing in French pastry and bakery to join the culinary team within a leading hospitality group in Riyadh. The group is renowned for creating exceptional dining and event experiences, boasting a portfolio of high-end restaurants and a...

We are on the hunt for a skilled and creative Pastry Sous Chef to join our culinary team.About the RoleIn this dynamic role, you will assist the pastry chef in preparing and presenting high-quality desserts, pastries, and other sweet treats.You will be responsible for:Preparing and decorating desserts, cakes, and pastries according to recipes and...

Pastry ArtisanJob Summary:An experienced pastry chef is required to manage our bakery operations.Responsibilities:Plans rosters on a weekly basis and reviews with the Executive Chef and/or Executive Sous Chef.Inspects daily all fresh food received to ensure quality is maintained.Maintains accurate records and submits them to the chef's office as prescribed...

About the RoleWe are seeking an experienced and skilled pastry professional to join our team as a Sous Chef-Pastry. The ideal candidate will have a strong background in managing pastry kitchens, with a focus on guest satisfaction and revenue growth.The Sous Chef-Pastry will assist the Chef de Cuisine in planning, organizing, directing, and controlling the...

As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef. A Pastry Chef will also be required to plan production and develop seasonal offerings. Responsible to create high quality pastry dishes with the standard recipes and presentations in order to maintain quality...

Prepares and presents a broad array of cakes, pastries, desserts, and petits fours which meet customer expectations. Promotes the work culture and the company's core values.DUTIES & RESPONSIBILITIESReport for duty punctually wearing the correct uniform and name badges at all times.Attend daily morning meetings with the Executive Chef regarding menus and...

Culinary Expertise RequiredWe are looking for a skilled Sous Chef Manager to oversee the preparation and presentation of exquisite pastries. As a seasoned professional, you will bring expertise in multi-cuisine kitchens with show cooking experience.Key Qualifications:College degree in Culinary Arts or similar from an accredited culinary school.At least 2...

Salary and BenefitsThis position offers a competitive salary and a range of benefits, including health insurance, retirement plans, and paid time off. The exact compensation package may vary depending on experience and qualifications.Job DescriptionThe Sous Chef-Pastry will be responsible for:Managing the pastry kitchen operation, including staff supervision...

Pastries and Desserts SpecialistAs a key member of our kitchen team, you will be responsible for managing the pastry section while working closely with the Executive Chef and Sous Chef. Your primary focus will be on planning production and developing seasonal offerings that showcase your creativity and attention to detail.

Pastry Sous Chef Job RequirementsWe are looking for a highly skilled Pastry Sous Chef to join our team. The ideal candidate will have at least 4 years of experience in upmarket restaurants or luxury hotels, with relevant qualifications and fluent English.The successful candidate will be responsible for supervising pastry and bakery operations, training and...