Culinary Team Lead

2 weeks ago


Jeddah, Makkah Province, Saudi Arabia Calo Inc Full time

About Our Mission

At Calo Inc, our mission is to simplify the process of accessing healthy food. We believe that everyone deserves the opportunity to make informed choices about what they eat. We use innovative technology to bridge the gap between nutrition and convenience.

Job Title: Chef De Partie

This position plays a crucial role in our mission to deliver exceptional customer experiences. The ideal candidate will join our kitchen team as a Chef De Partie and contribute to our efforts. Key responsibilities include collaborating with the head chef, managing kitchen operations, staff supervision, menu development, and inventory control.

Main Responsibilities:

  1. Establish a positive and productive work environment.
  2. Work collaboratively with the head chef to plan and coordinate food preparation when needed.
  3. Aid in addressing operational issues in a timely manner.
  4. Develop and implement efficient workflows to enhance kitchen operations.
  5. Clearly communicate tasks and responsibilities to team members.
  6. Sourcing and purchasing supplies to maintain optimal inventory levels.
  7. Enforcing strict adherence to health and safety protocols.
  8. Nurturing an open and collaborative environment among colleagues.
  9. Presenting high-quality dishes that meet our quality standards.

Requirements for Success

To succeed in this role, you'll need prior experience as a DCDP or CDP, at least 8 years of experience in the hospitality and catering industry, and current residence in KSA. Strong English language skills and relevant experience in a food manufacturing facility are also valuable assets.

Competencies and Knowledge

  1. Leadership skills focused on team empowerment.
  2. Ability to analyze and optimize kitchen workflows.
  3. Effectiveness in delegating tasks and tracking progress.
  4. Excellent communication and interpersonal skills.
  5. Up-to-date knowledge of culinary trends and best practices.

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