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We are looking for a dedicated Waiter to lead the way in delivering exceptional dining experiences at Raffles Hotels & Resorts. As a key member of our food and beverage team, you will be responsible for creating a warm and inviting atmosphere for our guests while maintaining our high standards of service.
Your Key Tasks
Your key tasks will include:
- Welcoming guests and ensuring they feel valued.
- Presenting menus and making recommendations based on their preferences.
- Taking accurate food and drink orders using our point-of-sale system.
- Communicating orders to the kitchen staff and bar team efficiently.
- Serving food and beverages in a timely and professional manner.
- Managing table settings and ensuring the dining area is clean and organized.
- Handling payments and transactions accurately.
- Anticipating guest needs and responding promptly to requests.
- Collaborating with kitchen and bar staff to ensure smooth service delivery.
- Maintaining knowledge of menu items, specials, and any changes in offerings.
- Adhering to all food safety, sanitation, and hygiene standards.
- Assisting in side work duties such as restocking supplies and cleaning assigned areas.