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Food and Beverage Operations Manager
2 months ago
We are seeking a highly motivated and experienced Assistant Food & Beverage Manager to join our team at Centro Hotels by Rotana. As a key member of our Food and Beverage department, you will play a crucial role in ensuring the highest quality service standards are met and exceeded.
Key Responsibilities:- Monitor guest feedback and review it with the Director of Food & Beverage to identify areas for improvement.
- Oversee all training activities of the Food & Beverage Department and work closely with the Employee Development Department to ensure staff are equipped with the necessary skills.
- Review and control the weekly payroll and overtime sheets for all Food & Beverage outlets and monitor them according to the established budgets.
- Consult with outlet managers on operating requirements and quality standards to ensure consistency across all outlets.
- Be proactive during service peak times, maintaining a highly visible profile in outlets to ensure seamless service delivery.
- Confer with the Director of Food & Beverage on reports, forecasts, budgets, marketing plans, festivals, and special promotions to ensure alignment with company goals.
- Stay up-to-date with competitive trends, new products, and legislative requirements to ensure the Food and Beverage department remains ahead of the curve.
To be successful in this role, you will need:
- A college/university degree in a relevant field.
- A minimum of two years of experience in a similar role.
- Excellent communication and interpersonal skills.
- Strong leadership and problem-solving skills.
- Ability to work effectively in a fast-paced environment.
We offer a competitive salary and benefits package, as well as opportunities for career growth and development. If you are a motivated and experienced professional looking for a new challenge, we encourage you to apply for this exciting opportunity.