Culinary Expert

5 days ago


Jeddah, Makkah Province, Saudi Arabia Classified Full time
Key Responsibilities

As a Pastry Cook, daily tasks include:

  • Following established recipes and guidelines for producing high-quality pastries and desserts.
  • Maintaining a clean and organized workspace, adhering to strict hygiene and safety protocols.
  • Collaborating with the head pastry chef to create new and innovative dessert recipes.
  • Assisting in the management of time effectively in a fast-paced kitchen environment.


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