Head Chef

Job DescriptionKey ResponsibilitiesContribute to menu creation and development.Manage and train the kitchen brigade to ensure a well-organised and motivated team.Maintain consistency in quality of dishes at all times.Assist the Head Chef and manage customer relations when necessary.Ensure resources meet business needs through effective management of working...

**1- **Manage the preparation of food** **2- **Oversee and supervise kitchen staff** **3- **Manage kitchen stocks** **4- **Ensure kitchen staff are working safely** **5- **Assist Operation Manager/Restaurant Manager and other departments as required** Pay: ﷼4,000.00 per month COVID-19 considerations: All COVID-19 precautions are implemented to ensure...

Indian Cuisine ExecutiveWe are seeking an experienced Head Chef to lead our team in creating innovative and authentic Indian dishes. The ideal candidate will have a passion for culinary excellence, strong leadership skills, and a commitment to providing exceptional dining experiences.Create menu items featuring traditional and modern Indian flavorsOversee...

About the RoleMain ResponsibilitiesDevelop menus that appeal to diverse tastes and preferences.Liaise with the Head Chef to ensure smooth kitchen operations.Motivate and lead the kitchen team to deliver exceptional results.Maintain high standards of food hygiene and Health and Safety.Monitor and control food costs to maximise revenue.Essential SkillsJunior...

Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks pay off.Chef de Cuisine (With Transferable Iqama)CulinaryEntry Level ManagerFull-timeWorldwideSummaryWe are looking for a Chef de Cuisine to lead our culinary team. The role involves menu...

About the PositionThe Head Pastry Artisan is responsible for driving pastry innovation and excellence within the hotel. This role requires a strong passion for pastry arts, excellent leadership skills, and the ability to work effectively in a fast-paced environment.Key responsibilities include:Developing and implementing new pastry menus that meet the...

Job Title: Head of Kitchen OperationsOverview:We are seeking a highly skilled and experienced Head of Kitchen Operations to oversee the stewarding department, ensuring efficient kitchen operations and maintaining high standards of cleanliness and organization.Key Responsibilities: Supervise and lead the stewarding team to achieve exceptional results in...

Job OverviewKey FunctionsCollaborate with the Head Chef to create engaging menus.Lead and motivate the kitchen team to achieve excellence.Evaluate and improve kitchen processes to enhance efficiency.Maintain high-quality standards in food presentation and taste.Ensure accurate food costing and inventory management.Qualifications and ExperiencePrevious...

We are looking for a seasoned Sous Chef to oversee our kitchen operations. This exciting opportunity offers the chance to develop your leadership skills and contribute to the success of our culinary team.Key Accountabilities:Lead kitchen staff and ensure seamless service deliveryCollaborate with the Executive Chef on menu development and implementationManage...

Company DescriptionRaffles Makkah Palace promises the exceptional standards inherent in the Raffles name and enhanced by Arab hospitality values. Raffles Makkah Palace offers 219 Suites & duplex Villas with breathtaking views of the Masjid Al Haram, the Holy Ka'aba and the city. The hotel combines the best of local cuisine and international dishes in each of...