Restaurant Manager

A professional hotel manager with a minimum of 5 years of restaurant management experience is required.The individual should have strong leadership and business management skills, including staff training, financial oversight, and operational efficiency. The candidate will also need a proven track record in managing a team, handling customer service, and...

**OVERVIEW** Job Title**:Restaurant Manager** Reporting _Reports To: Supervises: _ Relationships **Operations Consultant** _Staff, Team Leader, Manager Trainee_ - Assistant Managers._ Department **Operations** Division Operations Location N/A Role Purpose To develop and retain people to deliver outstanding QSC, build sales and control costs to deliver...

Company Description7Ribs began in 2016 as a pop-up restaurant offering a unique barbecue experience at local events in Riyadh, quickly gaining a devoted customer base. By 2018, the first 7Ribs restaurant opened in Riyadh, becoming one of the first local smoked meats establishments in Saudi Arabia. Known for its high-quality smoked meat dishes and exceptional...

Summary **You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Outlet Manager is responsible to manage the assigned outlet in line with the outlet’s operating concept and Hyatt International standards,...

About Calo Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We're a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. Role overviewWe are seeking a highly skilled and culturally aware Restaurant Manager to lead the operations of our restaurant in...

Hire, train, and supervise restaurant employees - Create staff schedule to ensure appropriate staffing - Track stock levels of food, supplies, and equipment, forecast needs, and oversee ordering as necessary - Take ownership of budgets and cost control methods to minimize expenses - Address customer needs, comments, and complaints - Adhere to and enforce...

Position: Restaurant ManagerRestaurant : GO CrispyLocation: RiyadhIndustry: Food & Beverage (Fast-Food)Job Summary:We are seeking an experienced and motivated Restaurant Manager to oversee all aspects of our Quick Service Restaurant (QSR) operations. The successful candidate will be responsible for ensuring top-quality service, efficient operations, and a...

Position Overview:We are looking for a dynamic and results-driven Restaurant Manager to lead the operations of our Quick Service Restaurant (QSR). The ideal candidate will ensure operational efficiency, maintain high service standards, and drive profitability while fostering a strong team culture.Key Responsibilities:Operations & Service ManagementOversee...

Position Summary:We are seeking a dynamic and experienced Restaurant Manager to lead operations at one of our upscale casual dining concepts. The ideal candidate will have a passion for hospitality, strong leadership skills, and a proven track record in managing high-performing teams and delivering exceptional guest experiences.Key Responsibilities:Oversee...

Company DescriptionAl-Menu Company is a SMART OPERATIONS provider in the food and beverages industry. We utilize innovative Operation System applications and strategies to optimize business processes and enhance overall efficiency. Our expert guidance and support are tailored to meet the specific needs of each restaurant business, including increasing sales,...