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Restaurant Supervisor
3 weeks ago
**Job Responbilities**:
- Screening, interviewing, hiring, and training restaurant staff.
- Managing restaurant staff's work schedules.
- Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
- Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations.
- Checking in on dining customers to enquire about food quality and service.
- Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
- Monitoring the restaurant’s cash flow and settling outstanding bills.
- Reviewing customer surveys to develop and implement ways to improve customer service.
- Resolving customer complaints in a professional manner.
**Job Type **:Full-time
**Salary **:3500 - 5000 SAR
**Benefits**:
- Local Transport
- Accomodation
- Company Will provide sponsorship
**Experience Required **:2- 4 years
**Salary**: ﷼3,500.00 - ﷼5,000.00 per month
Ability to commute/relocate:
- Riyadh: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- Restaurant Supervisor: 4 years (preferred)
License/Certification:
- Passport (preferred)
- Cv (preferred)
- 2x2 Picture (preferred)
- Baldia Certificate ( Food & Hygiene Certificate ) (preferred)
- 3 Months Iqama (preferred)