Junior Sous Chef

Pastry Chef– Immediate Join | Riyadh | 5-Star Hotel Experience RequiredAbout the Role:We are seeking a dynamic and passionate Junior Sous Chef to join our award-winning culinary team. The ideal candidate will assist in supervising daily kitchen operations, ensuring the highest standards of food quality, presentation, and hygiene across all outlets. This is...

**About**Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** **Main Responsibilities** - Support the Head Chef in overseeing daily kitchen operations and smooth...

ResponsibilitiesGeneral:It is part of your role to understand and disseminate/communicate all corporate and hotel policies and standard operating procedures to your colleagues.The MOHG Code of Conduct requires that all business activities and decisions comply with the general law and with all rules, regulations, and other requirements.It is part of your...

Job Summary:We are seeking a talented and passionate Sous Chef specializing in Oriental Pastry to join our dynamic culinary team. The ideal candidate will support the Executive Pastry Chef in creating exquisite oriental desserts, ensuring high standards of quality, creativity, and presentation.Qualifications:Proven experience as a Pastry Chef or Sous Chef...

At Six Flags Qiddiya City, The Sous Chef - F&B Culinary will be responsible for assisting the Executive Sous Chef in planning and directing culinary operations of the Food and Beverage department at Six Flags Qiddiya City. This role requires an in-depth food repertoire and culinary product knowledge, combined with food creativity, innovation and flair, and...

**Sous Chef Job Responsibilities**: - Directs food preparation and collaborates with executive chef. - Helps in the design of food and drink menu. - Produces high quality plates, including both design and taste. - Oversees and supervises kitchen staff. - Assists with menu planning, inventory, and management of supplies. - Ensures that food is top quality...

**We are looking for experienced Pastry Sous Chef to Join our team in Riyadh, KSA**: **Position Overview**: Experienced and enthusiastic Sous Chef to assist in managing our kitchen operations. The Sous Chef will be instrumental in executing menu items, supervising kitchen staff, and maintaining high standards of culinary excellence. This role requires a...

Location: Riyadh, Saudi ArabiaPosition: Sous ChefSalary: SAR 7,000 + Accommodation & TransportationContract: 2 yearsTicket: Provided every 24 monthsAvailability: ImmediateInterview: Must be available in Riyadh for interview & tasting (preferred)Key ResponsibilitiesAssist Head Chef in managing daily kitchen operationsPrepare and supervise production of...

The Sous Chef works under the Executive Sous Chef and supports management in the development, innovation, and execution of new food concepts. The role involves menu creation, kitchen planning, vendor development, equipment sourcing, and ensuring high-quality food production across multiple units. Duties & Responsibilities Menu & Concept Development Assist...

Company DescriptionAlrajhi First Holding Company is a renowned international investment firm with diverse portfolios in public equities, real estate, private equity, retail, hospitality, and alternative investments. The company operates across both local and international markets, setting benchmarks with its innovative investment strategies. Committed to...