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Coordinate and manage all aspects of event planning including venue selection logistics catering and audiovisual requirementsDevelop and maintain relationships with vendors suppliers and event partnersCreate and manage event budgets ensuring costeffectiveness while maintaining highquality standardsCollaborate with internal teams to understand event...

Position: Banquet & Events ManagerRemote SiteSaudi ArabiaLocation: Saudi Arabia Remote Site Operations Job Type: FullTime 1Year Renewable Contract Language Requirement: Must be fluent in English (spoken and written) Certification: Thirdparty English Language Certificate requiredAbout the RoleA leading hospitality and remotesite catering group in Saudi...

Job Title: Executive ChefRemote Operations (Camp/Contract Site) Location: Saudi Arabia Remote Operations (Camp/Contract Site) Contract: 1Year (Renewable) Salary: SAR 17000 SAR 3000 Monthly AllowanceWorking Conditions: 6 working days1 day offJob SummaryA leading operations and catering group in Saudi Arabia is seeking a highly experienced Executive Chef to...

OUR PURPOSE AND CULTUREAt Rosewood, we believe that life is made of many journeys: Inspiration, Wonderment, Curiosity, Experience, and Discovery. As part of our team, you will help create exceptional experiences that enrich the lives of our guests, associates, and communities. We are guided by our values of ownership, passion, transparency, and respect,...

OUR PURPOSE AND CULTUREAt Rosewood, we believe that life is made of many journeys: Inspiration, Wonderment, Curiosity, Experience, and Discovery. As part of our team, you will help create exceptional experiences that enrich the lives of our guests, associates, and communities. We are guided by our values of ownership, passion, transparency, and respect,...

To manage Banqueting operations to maximize guest satisfaction and department profits.Set periodical Banquets budget & forecast and analyze monthly P&L reportsDevelop and maintain all staff training programsPrepare weekly staff schedules keeping in mind anticipated business operating budgets and standards of serviceTo recruit and select Banquet...

To manage Banqueting operations to maximize guest satisfaction and department profits.Set periodical Banquets budget & forecast and analyze monthly P&L reportsDevelop and maintain all staff training programsPrepare weekly staff schedules keeping in mind anticipated business operating budgets and standards of serviceTo recruit and select Banquet...

To manage Banqueting operations to maximize guest satisfaction and department profits.Set periodical Banquets budget & forecast and analyze monthly P&L reportsDevelop and maintain all staff training programsPrepare weekly staff schedules keeping in mind anticipated business operating budgets and standards of serviceTo recruit and select Banquet...

JOB OVERVIEWThe Events Manager at Faena The Red Sea is responsible for leading the planning coordination and flawless execution of social corporate cultural wellness and high-profile private events within the resort. This role transforms spaces into extraordinary experiences ensuring every event reflects the theatrical elegance creativity and elevated...

The Chief Steward is responsible for leading and managing all stewarding operations to ensure a clean safe and efficient kitchen environment. This includes the maintenance and sanitation of all kitchen areas proper handling of equipment utensils and tableware and ensuring compliance with hygiene and food safety standards. The role works closely with the...

The Chief Steward is responsible for leading and managing all stewarding operations to ensure a clean safe and efficient kitchen environment. This includes the maintenance and sanitation of all kitchen areas proper handling of equipment utensils and tableware and ensuring compliance with hygiene and food safety standards. The role works closely with the...

We are hiring for a Sous Chef Sushi specializing in Japanese cuisine to play a pivotal role in the day-to-day execution of kitchen operations at SLS The Red Sea. Supporting the Director of Culinary this hands-on culinary leader is responsible for delivering exceptional sushi and Japanese dishes that reflect the outlets distinct identity seasonal ingredients...

We are looking for a Community & Startups Coordinator to support founders and startups participating in an accelerator program. The role involves founder engagement, community building, event coordination, and ensuring a smooth and positive experience throughout the program. Key Responsibilities • Coordinate founder onboarding, communications, and ongoing...

Job Description OUR PURPOSE AND CULTURE At Rosewood, we believe that life is made of many journeys: Inspiration, Wonderment, Curiosity, Experience, and Discovery. As part of our team, you will help create exceptional experiences that enrich the lives of our guests, associates, and communities. We are guided by our values of ownership, passion, transparency,...

Job Description Overview At Rosewood Red Sea, the Chef de Cuisine – Banquets & Events is responsible for curating and delivering exceptional culinary experiences across private dining, bespoke events, and resort-wide banqueting operations. This role is integral to shaping a distinctive culinary identity aligned with Rosewood’s A Sense of Place...