chefs

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist. Prepare cold foods. Operate ovens stoves grills microwaves...

Job Title: ChefLocation: Riyadh Saudi ArabiaJob SummaryThe Chef is responsible for planning preparing and delivering high-quality food while maintaining hygiene safety and kitchen standards. The role involves menu development kitchen supervision and ensuring consistency in taste presentation and service.Key ResponsibilitiesPrepare and cook a variety of...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist. Prepare cold foods. Operate ovens stoves grills microwaves...

As an employee of our company, you will collaborate with each departmentto create and deploy disruptive products. Come work at a growing companythat offers great benefits with opportunities to moving forward and learnalongside accomplished leaders. We're seeking an experienced and outstandingmember of staff.This position is both creative and rigorous by...

Description JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a...

22nd September, 2026 Wudinna Hotel Motel, operated by Griffin Family Trust, is a country hotel located in Wudinna, South Australia, offering accommodation, bar and bistro facilities. The venue provides regular food service with a menu featuring a range of meals, including classic pub favourites and pizzas. The business is currently seeking an experienced...

On behalf of our client, we are looking for Chef to join their company. Job Summary:Develop new recipes and dishes that reflect Saudi taste and add value to the menu. Enhance current recipes based on feedback from customers. Innovate new ideas and products that align with local market trends. Continuously research new ways to improve taste and quality in...

We are looking for a highly skilled and creative Bakery & Pastry Chef to lead our production of highquality baked goods and pastries. The ideal candidate will have strong experience in both traditional and modern techniques and a passion for creating exceptional products that meet brand standards and customer expectations Create and produce a wide range of...

At SLS The Red Sea we dont just create desserts; we create experiences. As a Pastry Chef you will lead the pastry and bakery operations bringing creativity craftsmanship and innovation to every culinary experience while upholding the highest standards of quality consistency and guest satisfaction.Working closely with the Chef de Cuisine and Executive Chef...

Summary:The Pastry Chef is responsible for leading the resorts pastry and bakery operations ensuring excellence in all desserts baked goods and confections. This role involves crafting highquality visually stunning pastries and desserts that reflect the resorts brand and meet 5star luxury standards. The Pastry Chef oversees recipe development team management...

Head Chef - Executive Chef We are seeking a talented and experienced Head Chef to lead our kitchen team in Jizan, Saudi Arabia. As the Head Chef, you will be responsible for creating and overseeing the execution of our menu, managing inventory and purchasing, training and supervising kitchen staff, and ensuring the highest quality standards for food...

Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.People are at the core of our business success and future. Our people are...

Contract Period :2 year Working hours and overtime facilities : 8 hours Facilities of food, accommodation, Medical and transportation: Housing and connectors available They are insured with medical insurance.

ResponsibilitiesPrepare cook and present dishes according to approved recipes and quality standardsEnsure the quality taste and presentation of food before servingAssist in creating menus and developing new recipes and dishesMaintain cleanliness and proper organization of kitchen equipment and utensilsComply with the company s policies procedures and work...

Additional Information Job Number 26123705 Job Category Food and Beverage & Culinary Location Olaya Street, Riyadh 12241, Saudi ArabiaVIEW ON MAP Schedule Full Time Located Remotely? N Position Type Management Job Summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading...

Competitive Hourly Rate + Salary Packaging + Super Casual Role Merriwa, WA We are currently seeking an experienced, motivated and enthusiastic Chef to be part of our fantastic Food & Beverage team at our raafa Club located on the Merriwa Estate in Merriwa. The raafa Club is the heartbeat of the estate and is a vibrant facility that boasts contemporary...

The ability to utilize information on forecasts and reports to enable the planning of a smooth uninterrupted operation and service our guests; i.e. food production purchasing & manpower planning. The ability to make requisitions of all items needed for the next day.The ability to priorities and plan your teams daily tasks in order to ensure on time...

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime...

Job Title: Sous ChefDepartment: Culinary / KitchenReports to: Chef de cuisine / Director of CulinaryPosition Summary:The Sous Chef supports the Chef de cuisine in managing all daily kitchen operations ensuring the highest standards of food quality presentation and consistency across the dining outlets. This role involves supervising kitchen staff overseeing...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while...