garnishment

Delta Hotels by Marriott in Jeddah is seeking a Bar Attendant to prepare drink orders, open wine, and maintain a clean, well-stocked bar area. You will set up garnishes, stock glassware, and assist with beverage service for guests.You will handle payments, balance the cash drawer at shift end, and ensure guest satisfaction through professional communication...

The Ritz-Carlton Hotel Company, L.L.C. in Riyadh is seeking a service‑minded Bar Attendant to prepare drink orders per recipes, set up and maintain the bar, garnish drinks, stock glassware and supplies, and assist with guest needs while keeping the area clean and organized.This Full Time, Non‑Management role requires a high school diploma or GED and at...

The Luxury Collection is seeking a skilled culinary professional for a Non-Management, full-time role in Riyadh, Saudi Arabia. The position involves preparing meals, controlling oven temperatures, thawing items, portion control, garnishing, logging, and maintaining high food quality.You will coordinate with the Chef and F&B staff to manage specials and...

St. Regis Hotels & Resorts is seeking a dedicated culinary professional in Riyadh to prepare meals, regulate oven temperatures, and manage portioning and garnish according to recipes and quality standards.The role involves maintaining food logs, communicating needs during busy periods, and supporting management in hiring, training, and coaching staff while...

Job Title: **Bartender** Place of Work: **Via Riyadh** Monthly Salary: **SAR 2,300** to **SAR 2,800** (based on knowledge and skills) plus FREE Duty Meal, Shared Accommodation and Transportation to and from work **Job Role:** Prepare premium mocktails and zero-proof beverages in a vibrant, non-alcoholic environment, focusing on flavor innovation, high-end...

Demi Chef ZARO RiyadhZAROs Demi Chefs are the energy source of the kitchen precise playful and always on the move. Youll assist your seniors while mastering the art of fast flavorful and consistent cooking.ResponsibilitiesSupport CDPs and senior chefs in preparation and service.Cook assemble and garnish dishes according to brand recipes.Maintain freshness...

To prepare and serve beverage orders according to recipes and service standards. To be fully knowledgeable about all bar products and cocktail recipes. To be able to up sell each time with each customer. To provide high personalized standard of quality and efficient / friendly service. To prepare miseenplace and perform side duties. To collect all...

Position Purpose The DCDP is the essential intermediate position between the entry-level Commis Chef and the section-leading Chef de Partie. This position reports directly to the Chef de Partie and Sous Chefs while also being accountable to the Assistant Pastry Chef and Executive Pastry Chef. The DCDP will focus on refining their station skills providing...

Four Points by Sheraton Riyadh is seeking a dedicated non-management cook to join our Food & Beverage team. You will prepare special meals, regulate oven temperatures, thaw and portion foods, and ensure accurate garnishes and presentation according to recipes and standards.You will maintain food logs, monitor quality, and assist during busy periods while...

Salary: SAR Location: Saudi Arabia (must already be in KSA) Availability: Ready to join immediately Nationalities (work-permit eligible): Indonesian Filipino Nepalese Eastern EuropeanWhat youll do Craft classic & signature cocktails with flair Deliver warm attentive guest service Maintain bar hygiene & mise-en-place Collaborate with the floor team during...

Sushi Chef (Production) We are seeking a skilled and passionate Sushi Chef (Production) to join our growing Japanese restaurant team. The ideal candidate has hands-on experience in sushi production within a high-volume restaurant or central kitchen and is committed to delivering consistent quality while maintaining the highest standards of food safety and...

 Prepare ingredients by washing peeling chopping and measuring according to recipes.Assist in cooking basic dishes and supporting chefs with meal preparation.Maintain cleanliness and organization of the kitchen workstation.Follow hygiene and food safety standards at all times.Receive and store deliveries checking quality and quantities.Help with plating and...

Key Responsibilities:Prepare ingredients by washing peeling chopping and measuring according to recipes.Assist in cooking basic dishes and supporting chefs with meal preparation.Maintain cleanliness and organization of the kitchen workstation.Follow hygiene and food safety standards at all times.Receive and store deliveries checking quality and...

Read daily events to acknowledge any VIPs arrivals.Must know all menu items their garnishes contents and preparation methods and be able to relay that information to guests in a polite and concise way if asked.Serve and clear food and beverage items in an unobtrusive and professional mannerAscertain guests satisfaction and handle any problem which may arise...

Chef de Cuisine We are seeking an experienced and talented Chef de Cuisine to join our team in Jizan, Saudi Arabia. As a Chef de Cuisine, you will be responsible for overseeing the kitchen operations and creating delicious and high-quality dishes for our guests. You will also be responsible for managing and training the kitchen staff, ensuring food safety...

Job DescriptionScope and Objectives: This position is concerned with serving food & beverage to guests according to the service standards, policy, procedure & etiquette in line with our motto.Key Deliverables and ResponsibilitiesEnsure correct grooming standards are followed at all times.Exceed guest satisfaction by knowing preferences and updating...

Bartender - Beverage Service Job Snapshot Role: Bartender - Beverage Service Location: Riyadh, Saudi Arabia Industry: Hospitality Function: Food Services-Hospitality Experience: Minimum 1 year related experience Job Type: Full-timePosition Overview Bartender - Beverage Service in Riyadh, Saudi Arabia is a Hospitality opportunity for a service-focused food...

Overview/Basic Function:Responsible for the management of all aspects of the outlet functions, in accordance with hotel standards. Directs, implements and maintains a service and management philosophy which serves as a guide to respective staff.Responsibilities:Maintain complete knowledge of:All brands for non-alcoholic selections available in restaurant.The...

Purpose of job: To meet and greet all guests on arrival in a bright and friendly manner. Exhibit a balance of efficiency and personality when taking the order, delivering the food and presenting an accurate bill, ensuring exceptional courtesy and service. Ensuring a memorable dining experience for all guests. Responsibilities/Duties To include but not...

DescriptionPOSITION SUMMARYCommunicate any assistance needed during busy periods to the Chef to ensure optimum services. Notify manager if a product does not meet specifications. Check and ensure the correctness of the temperature of appliances and food. Monitor the quantity of food that is prepared and the portions that are served. Ensure proper portion...