line cook

DescriptionAs a Line Cook, you will play a crucial role in our kitchen's success. Your primary responsibility will be to prepare and cook delicious dishes, ensuring they meet our restaurant's standards. You will work collaboratively with our experienced chefs and kitchen staff to deliver an exceptional dining experience. This role offers an exciting...

BurgerFi® . . . from concept launch to $100 million projected, system-wide revenues, within under 5 years –- establishing BurgerFi as one of the most rapidly-growing, fast-casual, restaurant chains in America . . . and it’s just getting started! BurgerFi picks up where the other "better burger" concepts leave off. BurgerFi’s “never, ever" program...

We are looking for hardworking and skilled Assistant Chefs Line Cooks to support the kitchen team in delivering high-quality food in a fast-paced leisure and hospitality environment.Position: Assistant Chef Line CookNumber of Vacancies: 2Location: Saudi ArabiaIndustry: Food amp Beverage Hospitality LeisureEmployment Type: Full-TimeHiring Type: Direct HireKey...

Holding in Riyadh is seeking a skilled cook to prepare and execute recipes with precision, ensuring dishes meet quality standards and presentation expectations. The role requires culinary training and 2-3 years of professional experience in a fast-paced kitchen.You will manage inventory to minimize waste, order supplies as needed, and collaborate on daily...

Delta Hotels by Marriott in Jeddah, Saudi Arabia, is hiring for a non-management kitchen role within the Food and Beverage & Culinary category. This full-time position involves preparing ingredients, cooking to recipes, and maintaining safety standards in a busy kitchen environment.You will handle food preparation, equipment operation, temperature checks,...

We are seeking hardworking and skilled Assistant Chefs Line Cooks to support the kitchen team in delivering high-quality food in a fast-paced leisure and hospitality environment.Position: Assistant Chef Line Cook. Location: Saudi Arabia. Employment Type: Full-Time. Direct Hire.Join our kitchen team and contribute to delivering exceptional dining experiences...

The Ritz-Carlton Hotel Company, L.L.C. in Saudi Arabia is seeking a non-management Food & Beverage professional for a full-time culinary position.Prepare meals to standard recipes, regulate oven temperatures, monitor portion sizes, and ensure quality and safety throughout service. You will assist management with hiring, training, scheduling, evaluating, and...

Westin Hotels & Resorts in Riyadh is seeking a skilled culinary professional to prepare meals, regulate oven temperatures, and ensure food quality in line with recipes and presentation standards. You will manage portions, garnish, and maintain logs while supporting a courteous, efficient kitchen environment.Beyond food preparation, the role involves...

Delta Hotels by Marriott in Jeddah, Saudi Arabia, is seeking a skilled culinary professional for a full-time non-management position. Prepare meals, regulate oven temps, thaw and portion foods, ensure presentation and quality.You will assist in hiring and training, follow safety policies, maintain logs, and coordinate with F&B staff about specials and stock....

The Luxury Collection in Riyadh is seeking a non-management food and beverage professional to prepare meals, regulate oven temperatures, and ensure dish quality and presentation. The role involves maintaining food logs, coordinating with staff on specials, and supporting management in hiring and training processes.Applicants should have a technical or...

Hilton in جدة, S02, SA is seeking a Chef de Partie for a full-time, on-site role. You will prepare high-quality dishes, supervise line cooks, and maintain kitchen cleanliness to ensure smooth daily operations.The role emphasizes cost control, compliance with health and safety standards, and leadership to uphold Hilton’s hospitality standards. Join...

The Luxury Collection is seeking a skilled culinary professional for a Non-Management, full-time role in Riyadh, Saudi Arabia. The position involves preparing meals, controlling oven temperatures, thawing items, portion control, garnishing, logging, and maintaining high food quality.You will coordinate with the Chef and F&B staff to manage specials and...

As a Line Cook, you will play a crucial role in our kitchen's success. Your primary responsibility will be to prepare and cook delicious dishes, ensuring they meet our restaurant's standards. You will work collaboratively with our experienced chefs and kitchen staff to deliver an exceptional dining experience. This role offers an exciting opportunity to be...

Detailed Work ProfilePrepare and present high-quality meals in line with Saudi family preferences and traditions. Specialize in cooking healthy and nutritious meals, focusing on food presentation. Cater to family dinners and events, ensuring guest satisfaction. Maintain a clean, organized, and hygienic kitchen environment. Work efficiently under pressure,...

Location: Jeddah, Saudi ArabiaWork Schedule: Sunday through ThursdayPosition Type: Full-TimePosition SummaryLadgov Corporation is seeking an experienced MSG Detachment Cook to provide daily meal preparation and food-service support at the Marine Security Guard Residence located at the U.S. Consulate General in Jeddah, Saudi Arabia.The selected candidate...

Hilton in Riyadh is seeking a Chef de Partie to join our Culinary team. You will prepare high-quality dishes, supervise line cooks in the absence of senior chefs, and maintain a clean, organized kitchen.You’ll monitor ingredient quality, ensure proper storage, and contribute to controlling food costs to meet departmental targets. Upholding health, safety,...

Supports kitchen operations, ensuring guest satisfaction and compliance with food safety regulations while delivering exceptional service and maintaining productivity.Responsible for culinary preparation, quality control, and mentoring junior team members while maintaining hygiene standards and efficient section management.Prepare and cook food according to...

Position Purpose The DCDP is the essential intermediate position between the entry-level Commis Chef and the section-leading Chef de Partie. This position reports directly to the Chef de Partie and Sous Chefs while also being accountable to the Executive Sous Chef and Executive Chef. The DCDP will focus on refining their station skills providing crucial...

Apparel Group is seeking a kitchen team member to handle basic preparation and support the senior cook in daily food production. You will collect items from stores, prepare mise-en-place, and ensure hygiene and safety standards are followed in line with restaurant policies.You will also assist in training, maintain equipment, monitor waste to protect food...

The Chef de Partie is responsible for managing a specific kitchen section and ensuring the highest standards of food quality presentation and consistency in line with Raffles & Fairmont brand standards. The role supports the Sous Chef and Chef de Cuisine in daily operations while leading and developing junior chefs.Key ResponsibilitiesTake full...