عمليات بحث ذات صلة

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the...

At Raffles Makkah Palace exceptional service and memorable dining experiences are the hallmarks of every outlet. As Restaurant Manager your leadership passion for hospitality and commitment to excellence will drive outstanding operational results while ensuring your restaurant remains a preferred dining destination and an inspiring workplace.Summary of...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propertys specialty restaurant. Works with team to...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propertys restaurant. Works with team to improve guest and employee...

Be an ambassador of the brand and the property as General Manager where your leadership strong interpersonal skills and strategic vision will drive an engaged team guest satisfaction and maximized operating results. You will bring your strong commercial and business acumen and tenacity to drive the top line to exceed targets and to position the property in...

DescriptionJOB SUMMARYPosition responsible for all the food and beverage operations which includes all culinary restaurant beverage and room service operations. Oversees guest and employee satisfaction maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency of all applicable food and beverage laws and...

DescriptionJOB SUMMARYPosition responsible for all the food and beverage operations which includes all culinary restaurant beverage and room service operations. Oversees guest and employee satisfaction maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency of all applicable food and beverage laws and...

We are seeking an experienced Communication Manager to join our Delivery Partner team for a high-impact transportation project in Makkah Saudi Arabia.In this role you will lead the development and implementation of communication strategies that support project delivery stakeholder engagement and public visibility. You will ensure clear consistent and...

DescriptionJOB SUMMARYAssists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must...

Summary of Responsibilities: Reporting to Director of Housekeeping responsibilities and essential job functions include but are not limited to the following: Consistently offer professional friendly and engaging serviceLead and manage the daytoday operation of the department and ensure service standards are followedAddress guest concerns and react quickly...

The Director of Food & Beverage is responsible for leading the overall Food & Beverage strategy and operations of Sofitel Jabal Omar Makkah ensuring exceptional culinary experiences luxury service standards and sustainable commercial performance across all restaurants lounges in-room dining banqueting catering stewarding and culinary operations.Working...

Reporting to Director of Housekeeping responsibilities and essential job functions include but are not limited to the following: Consistently offer professional friendly and engaging serviceLead and manage the day-to-day operation of the department and ensure service standards are followedAddress guest concerns and react quickly logging and notifying proper...

Consistently offer professional friendly and engaging serviceLead and manage the day-to-day operation of the department and ensure service standards are followedAddress guest concerns and react quickly logging and notifying proper departments as requiredTo liaise with the Valet Supervisor in order to ensure an efficient Uniform Program that includes proper...

Reporting to the Outlet Manager / Assistant Manager responsibilities and essential job functions include but are not limited to the following:          Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesDemonstrates Fairmonts Service Plus Standards in all interactionsTo report on duty punctually...

DescriptionJOB SUMMARYExhibits creative and decorating talents by personally preparing food items. Works to continually improve guest satisfaction while maintaining the operating budget. Ensures sanitation and food standards are achieved.CANDIDATE PROFILEEducation and Experience High school diploma or GED; 4 years experience in the culinary food and beverage...

Summary of Responsibilities: Reporting to the Outlet Manager responsibilities and essential job functions include but are not limited to the following:  Demonstrates Fairmonts Service Plus Standards in all interactionsTo report on duty punctually in full uniform according to appearance and grooming standardsTo promote and maintain a positive working...

Summary of Responsibilities:Reporting to Assistant F&B Manager responsibilities and essential job functions include but are not limited to the following: Consistently offer a professional and friendly greeting and provide engaging serviceAssist guests regarding food and beverage menu items in an informative and helpful wayFollow outlet policies procedures...

Summary of Responsibilities:Reporting to Assistant F&B Manager responsibilities and essential job functions include but are not limited to the following: Consistently offer a professional and friendly greeting and provide engaging serviceAssist guests regarding food and beverage menu items in an informative and helpful wayFollow outlet policies procedures...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises all...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises all...