sushi

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist. Prepare cold foods. Operate ovens stoves grills microwaves...

Sushi Chef (Production) We are seeking a skilled and passionate Sushi Chef (Production) to join our growing Japanese restaurant team. The ideal candidate has hands-on experience in sushi production within a high-volume restaurant or central kitchen and is committed to delivering consistent quality while maintaining the highest standards of food safety and...

Our client is seeking a dedicated Sushi Chef to join their dynamic kitchen team at a sushi restaurant in Jeddah Saudi Arabia. The ideal candidate will have a keen interest in Japanese cuisine and a desire to develop their culinary skills in a fast-paced environment. Key Responsibilities: Assist the Head Chef and Sous Chef in the preparation of sushi and...

At SLS The Red Sea exceptional dining starts with people who are passionate about their craft. As a Sushi Chef youll join a culinary team where creativity is encouraged quality matters and every service is an opportunity to create something guests will remember.This is your opportunity to bring your skills ideas and passion for Japanese cuisine to a...

We are seeking a talented Sushi Chef to join our team at Sushi Library, a modern Japanese dining destination. As a Sushi Chef, you will be responsible for preparing and presenting an array of sushi and Japanese dishes, upholding our culinary standards and delivering memorable dining experiences. Your expertise in seafood handling, sushi techniques, and...

Commis Sushi Chef We are looking for a passionate and motivated Commis Sushi Chef to join our culinary team and support the preparation of high-quality Japanese cuisine in a fast-paced kitchen environment. Key Responsibilities: Assist in preparing sushi sashimi maki rolls and other Japanese dishes Prepare ingredients including seafood vegetables sauces and...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a...

We are hiring for a Sous Chef Sushi specializing in Japanese cuisine to play a pivotal role in the day-to-day execution of kitchen operations at SLS The Red Sea. Supporting the Director of Culinary this hands-on culinary leader is responsible for delivering exceptional sushi and Japanese dishes that reflect the outlets distinct identity seasonal ingredients...

Job Description: We are looking for a dedicated and skilled Demi Chef specializing in sushi to join our culinary team. In this role you will assist the senior sushi chef in preparing and setting up sushi dishes ensuring high standards of quality and presentation. Your contribution will be essential in supporting the smooth operation of the sushi station and...

Company Description Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.People are at the core of our business success and...

Company Description Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.People are at the core of our business success and...

• Minimum 2–3 years of experience as a Sushi Chef or in a similar Japanese kitchen role. • Strong knowledge of sushi preparation and Japanese cuisine. • Experience handling fresh fish and seafood. • Good knife skills and knowledge of sushi preparation techniques. • Ability to maintain consistent quality and presentation during busy...

As a Zuma Sushi Head Chef, you'll be at the heart of our guest experience. You'll create memorable moments, embody our vibrant restaurant energy, and play a crucial role in maintaining the high standards that define the Roka experience. Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. Our global collection...

Position Summary The Demi Chef de Partie supports the Chef de Partie in the daily operation of the assigned kitchen section ensuring that all food preparation and cooking tasks are completed according to KUURUs quality consistency and presentation standards. The role is responsible for maintaining proper mise en place assisting during service and following...

Position Summary The Senior Chef de Partie Sushi is responsible for overseeing the daily operations of the sushi section and ensuring the consistent preparation and presentation of high-quality sushi and Japanese/Nikkei dishes. The role requires strong technical skills excellent knowledge of sushi preparation fish handling food safety and the ability to...

Job brief We are looking for a Sushi Chef to join our culinary team and prepare delicious plates for our guests. Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to fulfill all orders within quality standards. To be successful in this role, you...

As a ROKA Sushi CDP, you'll be at the heart of our guest experience. You'll create memorable moments, embody our vibrant restaurant energy, and play a crucial role in maintaining the high standards that define the Roka experience.ROKA is a collection of contemporary Japanese Robatayaki restaurants. First launched in 2004 in London, our collection has grown...

As a ROKA Sushi CDP, you'll be at the heart of our guest experience. You'll create memorable moments, embody our vibrant restaurant energy, and play a crucial role in maintaining the high standards that define the Roka experience.ROKA is a collection of contemporary Japanese Robatayaki restaurants. First launched in 2004 in London, our collection has grown...

Our client is seeking a dedicated Sushi Chef to join their dynamic kitchen team at a sushi restaurant in Jeddah, Saudi Arabia. The ideal candidate will have a keen interest in Japanese cuisine and a desire to develop their culinary skills in a fast-paced environment. Key Responsibilities: Assist the Head Chef and Sous Chef in the preparation of sushi...

A prestigious hospitality brand in Saudi Arabia seeks a Chef De Partie specializing in sushi to join its culinary team. Responsibilities include managing the sushi section, training staff, and ensuring the highest standards of food hygiene and quality. The ideal candidate has a Bachelor's degree and proven experience in sushi preparation within luxury...