Head Chef at Hilton Jeddah branch

Bakery Chef A Baker (Head) is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Baker (Head), will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

A Baker (Head) is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Baker (Head), will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Chef de...

An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to...

Executive Sous Chef An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the...

DescriptionA Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing?As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member...

An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing?As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to deliver...

DescriptionAn Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience.What will I be doing?As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent quality food...

Chef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

Location: Jeddah (relocation required) About Rahal Venture Builders: Rahal Venture Builders is a leading company specializing in the catering and food service industry. With a strong commitment to quality and innovation, we have established ourselves as a trusted name in the market. Our F&B Division offers a wide range of culinary services, including...

**Job description** Location: Jeddah (relocation required) About Rahal Venture Builders: Rahal Venture Builders is a leading company specializing in the catering and food service industry. With a strong commitment to quality and innovation, we have established ourselves as a trusted name in the market. Our F&B Division offers a wide range of culinary...

**Job brief** We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities across multiple outlets and central kitchen. You will be the first in command in all of the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. You will be a graduate from an...

A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.What will I be doing?A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience...

DescriptionA Commie de Cuisine will support the Chefs and kitchen brigade to deliver great food and ensure food production meets the highest standards.What will I be doing?As a Commis de Cuisine, you are an integral part of the delivery of great food to all Guests across our food outlets. A Commis de Cuisine supports the senior Chefs on a day-to-day basis by...

A Commie de Cuisine will support the Chefs and kitchen brigade to deliver great food and ensure food production meets the highest standards.What will I be doing?As a Commis de Cuisine, you are an integral part of the delivery of great food to all Guests across our food outlets. A Commis de Cuisine supports the senior Chefs on a day-to-day basis by performing...

Education and training:A head chef is typically required to possess an associate's degree in culinary arts, restaurant management, or a related field. Having a master's degree or professional certifications in cooking would be an added advantage.Experience:The head chef must have a wealth of culinary experience, usually previous experience in...

Chief Concierge - The Hotel Galleria Jeddah A Chief Concierge maintains an immaculate lobby and ensures consistently-delivered exceptional customer service to Guests, especially as service affects the transferring and storing of luggage. **What will I be doing?** As Head Concierge, you will maintain an immaculate lobby and ensures consistently-delivered...

Education and training:Degree in culinary arts or related field. Obtain a certificate from a culinary school or a recognized training program in the field of pastry.Experience:Previous experience working in the field of preparing pastries and sweets. Previous experience between 2 to 5 years is preferred.Culinary skills:The ability to prepare and implement...

**TRAVELLING HEAD CHEF** **JEDDAH WITH WORLDWIDE TRAVEL** **ESSENTIAL REQUIREMENTS: Previous private house experience, ability to travel extensively, international repertoire of cuisine, previous yacht experience, driver, longevity in previous roles.** Excellent position for a highly experienced and top calibre chef to work for a delightful family based at...

A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing?As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Demi...

Experience:Previousexperience in preparing broth and soup. Prior experience in soupkitchens may be beneficial.Knowledge ofingredients:Good understanding of stockingredients and seasonings used to ensure desired flavors areachieved.Creativity andCreativity:Ability to develop and invent newstock recipes and diversify the menu.Quality andcleanliness:Commitment...