Food and Beverage Coordinator Hilton Hotels and ResortsMakkah

Education and training:Bachelor's degree in hotel management, hospitality management, or related field. Postgraduate studies in hotel management would be beneficial.Experience:Previous experience in food and beverage and operations management. Experience as a Food and Beverage Supervisor or Assistant Manager.Driving skills:Ability to effectively lead and...

Experience:Previous experience in the food and beverage field.Organization and coordination:Ability to organize and manage daily operations and ensure smooth service flow.Tact and communication:Excellent communication skills and tact when dealing with clients and colleagues.Driving skills:Ability to lead, direct and motivate teams to achieve excellent...

Education and training:Degree in hotel management, hospitality management, or related field. An additional certification in food and beverage management can be beneficial.Experience:Previous experience working in the food and beverage industry, including experience in supervisory positions.Team management:The ability to effectively manage and direct the...

Experience:Previous experience in the food and beverage field. The required experience may range from one to several years.Organization and coordination:Ability to effectively organize breakfast delivery operations, including scheduling operations and directing teams.Tact and communication:Excellent communication skills and tact when dealing with guests and...

Tact and dress:Courtesy and professional appearance to deal with customers politely and respectfully. The appearance should be clean and professional.Ability to communicate:Excellent communication skills to interact with customers tactfully, accurately, and understanding their needs.Knowledge of the list:Good knowledge of the food and beverage menu offered...

Experience:Preferably have previous experience in hospitality and food and beverage management. Experience helps you better understand the job requirements.Industry knowledge:Must be familiar with the food and beverage industry, quality standards and best practices.Driving skills:You must have excellent leadership skills to help manage and direct the...

Education and training:It is preferable to have training in service and restaurant management. Recognized training courses in this field can be an advantage.Experience:You must have previous experience in the field of service and catering of food and beverages. Working as a captain or bartender previously can be an advantage.communication skills:You must...

Education and training:Bachelor's degree in hotel management, hospitality management, or related field. Postgraduate studies in hotel management would be beneficial.Experience:Previous experience in room service and operations management. Experience as a room service supervisor or assistant managerDriving skills:Ability to effectively lead and supervise...

Experience:Extensive experience in the field of food services and restaurant management.Leadership and supervision:Ability to effectively manage and direct teams and staff in the dining room.Dealing with customers:Ability to provide high-quality customer service and interact with customers with tact and respect.Organization and coordination:Ability to...

communication skills:Ability to speak clearly and tactfully on the phone and accurately understand guests' needs and requests.Organization:Ability to organize orders, direct them to the appropriate places in the kitchen, and ensure that orders are delivered in a timely manner.Customer Service:Ability to provide excellent customer service and interact...

communication skills:Ability to speak clearly and tactfully on the phone and accurately understand guests' needs and requests.Organization:Ability to organize orders, direct them to the appropriate places in the kitchen, and ensure that orders are delivered in a timely manner.Customer Service:Ability to provide exceptional customer service and deal...

Experience:Previous experience as a chef in hot kitchens is usually at least 2-4 years. Experience can include working in fine dining restaurants or hotels.Knowledge of food:Knowledge of preparation and preparation of a variety of cuisines including meat, fish, seafood, pasta, and international foods.Culinary skills:Excellent cooking skills, understanding of...

Skills in preparing and serving food and drinks of high quality in accordance with health standards.Commitment to hygiene and food safety and following health procedures and security instructions.The ability to work within a team and interact positively with your colleagues.Ability to execute work orders accurately and efficiently.

communication skills:Excellent communication skills to interact with customers tactfully and professionally.Tact and dress:Courtesy and professional appearance to deal with customers politely and respectfully.Knowledge of the list:Accurate knowledge of the food and beverage menu offered to customers.Organization skills:Ability to organize service and...

Experience:It is preferable to have previous experience in the restaurant or hotel industry. You may have experience in similar roles or be employed in the same department.Industry knowledge:Must be familiar with the restaurant or hotel industry, its best practices and quality standards.Driving skills:You must have excellent leadership skills to direct and...

Hospital Supply Company Pvt. Ltd. (ISO 9001 : 2008 CERTIFIED COMPANY, HOSCO) has been catering to varied requirements of the Hospital Industry in Government & Private Sector SINCE 1942. Over the years we have spread our domain of operations to manufacturing & trading of Medical Equipment, Surgical and Hospital RequisitesDistributor Responsibilities: ...

Experience:Extensive experience in the field of traditional Arabic cooking. Experience in preparing a variety of Arabic foods is preferred.creativity:Ability to develop and implement innovative and delicious Arabic dishes.Culinary skills:Mastering Arabic cooking skills and techniques related to preparing foods such as appetizers, main dishes, and Arabic...

Cluster Finance Manager A Cluster Finance Manager will lead the Finance department and associated operations such that account management reporting and interdepartmental and vendor relations are managed to optimise the hotels profitability. What will I be doing As Cluster Finance Manager you will lead the Finance department and associated operations...

Education and training:Degree in cooking or culinary arts from an accredited culinary school. Graduate studies in culinary arts would be beneficial.Experience:Previous experience in cooking and food preparation. Experience as a party chef enhances the attractiveness of a resume.Culinary skills:Master high-level cooking and preparation skills, including the...

Experience:Previous experience in Arabic cooking is preferred. Experience requirements can range from six months to several years.Culinary skills:Mastering basic cooking skills to prepare Arabic foods such as appetizers, main courses and desserts.Preparation skills:Ability to prepare ingredients and execute recipes accurately and effectively.Commitment to...