Executive Pastry Chef

A pastry chef is a professional who specializes in the creation of desserts, pastries, and other sweet treats. Pastry chefs are typically employed by restaurants, bakeries, hotels, and other food service establishments. They are responsible for creating and preparing a variety of desserts, from simple cakes and cookies to elaborate tarts, mousse, and other...

**Company Description** “A passion for perfection”** Swissôtel Hotels & Resorts is a distinctive group of deluxe hotels where we put the emphasis on our people. We strive to provide a motivating and rewarding environment that attracts inspired and talented people who are willing to bring news ideas, use and develop their knowledge to reinvent their...

Education and training:Degree in culinary arts or related field. Obtain a certificate from a culinary school or a recognized training program in the field of pastry.Experience:Previous experience working in the field of preparing pastries and sweets. Previous experience between 2 to 5 years is preferred.Culinary skills:The ability to prepare and implement...

Experience:Previousexperience as a pastry or party chef in well-known restaurants orbakeries. .Pastry knowledge:Extensiveknowledge of various types of pastries and baked goods includingcroissants, tarts, pizza, bread and cakes.Bakingskills:Excellent skills in preparing dough,fermenting, and baking products with precision and highquality.creativity:The...

Experience:Extensiveexperience as a pastry chef or in similarpositions.Pastry knowledge:Excellentknowledge of all types of pastries and desserts including cakes,croissants, tarts, and cupcakes.Culinaryskills:Advanced culinary skills and a deepunderstanding of pastry preparation processes including doughpreparation, fermentation andbaking.creativity:The...

Experience:Extensive experience as a pastry chef or in similar positions.Pastry knowledge:Excellent knowledge of all types of pastries and desserts including cakes, croissants, tarts, and cupcakes.Culinary skills:Advanced culinary skills and a deep understanding of pastry preparation processes including dough preparation, fermentation and...

Experience:Previous experience as a pastry or party chef in well-known restaurants or bakeries. .Pastry knowledge:Extensive knowledge of various types of pastries and baked goods including croissants, tarts, pizza, bread and cakes.Baking skills:Excellent skills in preparing dough, fermenting, and baking products with precision and high quality.creativity:The...

About Calo Launched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology. Role overviewTo function as a Pastry Chef De Partie for the Calo Kitchen to work alongside the head chef to manage daily kitchen...

We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you have...

About CaloLaunchedin Bahrain in November of 2019 Calo is on a mission to make healthyeasy. Were a team of dedicated people driving this mission byproviding better faster and cheaper ways to access food throughtechnology. RoleoverviewTofunction as a Pastry Chef De Partie for the Calo Kitchen to workalongside the head chef to manage daily kitchen...

Our company is looking for a Assistant Chef to join our team. **Responsibilities**: - Properly store and dispose of food; - Ensure health and sanitation standards are in compliance with regulations; - Aid culinary team in preparing dishes to recipe; - Assist in training new kitchen staff team members; - Aid culinary team in preparing dishes to recipe,...

**Job Number** 23066595 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Jeddah Corniche, Cornich Road, Jeddah, Saudi Arabia, Saudi Arabia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Exhibits creative baking and decorating talents by...

Executive Sous Chef An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the...

An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to...

must have experience Bakery and pastry. - All specialties preferred to have back experience in Jeddah - Transferable iqama valid Ability to commute/relocate: - Jeddah: Reliably commute or planning to relocate before starting work (required) Application Deadline: 16/04/2023

An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing?As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to deliver...

An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. **What will I be doing?** As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent quality food...

**Company Description** We are looking for an experienced chef, with the confidence, closely work with the team, passionate in culinary, creative to share your knowledge and perspective with our enthusiastic kitchen team. As an Executive Chef you are responsible for the smooth operation of the entire kitchen operation, food production and all other related...

DescriptionAn Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience.What will I be doing?As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent quality food...

Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise Cooks and assist as needed - Slightly modify recipes...