Chef de Pastry/demi Chef de Pastry

Job Title: Pastry Chef de PartiePlace of Work: Laysen Valley, RiyadhDeployment / Start Date: August - September 2024Monthly Salary: SAR 3,500++ to SAR 4,000++++ FREE Duty Meal, Shared Accommodation and Transportation to and from workCompany Profile: We are a multi-award-winning, high-end cafe renowned for its exceptional coffee, exquisite pastries, and...

SummaryYou will be responsible to assist with the efficient running of the department in line with Global Hyatt's Strategies and Brand Standards, whilst meeting colleagues, guests, owners, vendors, suppliers and community members expectations.The Commis or Chef De Partie (Pastry Kitchen) will be in charge to prepare the daily production for the morning...

ResumenYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high-quality product and ensure...

Main Responsibilities: Assist the Pastry Chef de Partie with all food preparations and during service for timing and progress of all dishes. To be able to work under pressure and produce for large volumes To ensure that the presentation, taste, texture and quantity are maintained to the standards laid by the Executive Chef and the Company. To be fully...

Position Title: Chef De Partie - Pastry and BakeryLocation: [Riyadh]Job Summary: The Chef De Partie - Pastry and Bakery is responsible for preparing and baking a variety of pastries and bakery items, ensuring high-quality presentation and taste. This role involves collaborating with the culinary team to develop new pastry recipes and maintaining high...

We are currently seeking for passionate and dynamic Chef de Partie for our Cafe who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.Position Title: Chef de Partie (Pastry)Department: KitchenReports To:Pastry Sous Chef or Head Pastry ChefJob Summary:As a Chef de Partie...

Position Title: Chef De Partie - Pastry and BakeryLocation: [Riyadh]Job Summary: The Chef De Partie - Pastry and Bakery is responsible for preparing and baking a variety of pastries and bakery items, ensuring high-quality presentation and taste. This role involves collaborating with the culinary team to develop new pastry recipes and maintaining high...

The Pastry Chef de Partie prepares dishes, in conjunction with the Head Pastry Chef, Sous Chefs and Head Chef restaurant and banqueting and is responsible for ensuring that standards are maintained for the Pastry section. It is a vital part of the position to keep food quality for both guests and staff to the best standard potentially possible.As a Chef de...

A Demi Chef / Pastry is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doing?As a Demi Chef / Pastry, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Demi Chef...

A Demi Chef / Pastry is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doing?As a Demi Chef / Pastry, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Demi Chef...

A Demi Chef / Pastry is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doing?As a Demi Chef / Pastry, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Demi Chef...

About CaloLaunched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We're a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology.Role overviewTo function as a Pastry Chef De Partie for the Calo Kitchen, to work alongside the head chef to manage daily kitchen...

The Demi Chef de Partie will work closely with Chef de Partie but is also able to run a section of the kitchen on his/her own while ensuring that it runs according to performance standards established by the Executive Chef according to the Falla procedures and standardsKey Responsibilities Maintains a high level of food quality as per Culinary standards,...

Job Title: Pastry Sous ChefPlace of Work: Laysen Valley, RiyadhDeployment / Start Date: August - September 2024Monthly Salary: SAR 5,000++ OR SAR 6,800 (Full package / All in)++ FREE Duty Meal, Shared Accommodation and Transportation to and from workCompany Profile: We are a multi-award-winning, high-end cafe renowned for its exceptional coffee, exquisite...

Summary To function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets and banquets, in accordance with the hotel's standards and financial goals.Qualifications:Ideally with an apprenticeship or professional diploma in Food Production with pastry specialization. Minimum 2 years...

A Pastry Chef role can be demanding.A Pastry Chef may have a variety of duties, including to: Operate and manage the pastry section of a kitchen, working together with the other chefs Prepare a variety of baked goods Decorate and present pastries and baked goods in a tasteful and beautiful way Monitor and order ingredients, supplies and equipment Meet with...

"Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.By joining Accor,...

BM Events is seeking experienced hot kitchen Chefs and Pastry Chefs to join our team for an upcoming event from May 31st to June 3rd. As a Chef or Pastry Chef, you will play a crucial role in preparing and presenting high-quality dishes for our esteemed guests.Responsibilities: Prepare and cook delicious dishes according to menu specifications. Ensure food...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doing? A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Chef de...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doing? A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Chef de...