Specialty Chef

2 weeks ago

Riyadh, Ar Riyāḑ, Saudi Arabia Marriott International, Inc Full time

Job Number

Job Category Food and Beverage & Culinary

Location The Ritz-Carlton Riyadh, AlHada Area, Mekkah Road, Riyadh, Saudi Arabia, Saudi Arabia VIEW ON MAP

Schedule Full-Time

Located Remotely? N

Relocation? N

Position Type Management

JOB SUMMARY
Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's specialty restaurant. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved. Develops and trains team to improve results.

CANDIDATE PROFILE

Education and Experience

  • High school diploma or GED; 4 years experience in culinary, food and beverage, or related professional area.
OR

  • 2year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in culinary, food and beverage, or related professional area.

CORE WORK ACTIVITIES

Ensuring Culinary Standards and Responsibilities are Met

  • Supervises specialty restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
  • Maintains food preparation handling and correct storage standards.
  • Recognizes superior quality products, presentations and flavor.
  • Plans and manages food quantities and plating requirements for the specialty restaurant.
  • Communications production needs to key personnel.
  • Assists in developing daily and seasonal menu items for the specialty restaurant.
  • Ensures compliance with all applicable laws and regulations.
  • Follows proper handling and right temperature of all food products.
  • Estimates daily specialty restaurant production needs.
  • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
  • Checks the quality of raw and cooked food products to ensure that standards are met.
  • Determines how food should be presented and creates decorative food displays.

Leading Discipline Teams

  • Supervises and coordinates activities of cooks and workers engaged in food preparation.
  • Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
  • Leads shift teams while personally preparing food items and executing requests based on required specifications.
  • Supervises and manages specialty restaurant kitchen employees. Managing all daytoday operations. Understanding employee positions well enough to perform duties in employees' absence.
  • Encourages and builds mutual trust, respect, and cooperation among team members.
  • Serving as a role model to demonstrate appropriate behaviors.
  • Ensuring and maintaining the productivity level of employees.
  • Ensures employees are crosstrained to support successful daily operations.
  • Ensures employees understand expectations and parameters.
  • Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team.

Maintaining Restaurant Goals

  • Sets and supports achievement of kitchen goals including performance goals, budget goals, team goals, etc.
  • Developing specific guidance and plans to prioritize, organize, and accomplish daily kitchen operations work.
  • Understands the impact of kitchen operation on the overall property financial goals and objectives and manages to achieve or exceed budgeted goals.
  • Effectively investigates, reports and followsup on employee accidents.
  • Knows and implements Safety Standards.

Ensuring Exceptional Customer Service

  • Provides services that are above and beyond for customer satisfaction and retention.
  • Manages daytoday operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.
  • Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
  • Sets a positive example for guest relations.
  • Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement.
  • Empowers employees to provide excellent customer service.
  • Handles guest problems and complaints.
  • Interacts with guests to obtain feedback on product quality and service levels.

Managing and Conducting Human Resource Activities

  • Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.
  • Participates in training specialty restaurant staff on menu items including ingredients, preparation methods and unique tastes.
  • Manages employee progressive discipline procedures.
  • Participates in the employ

  • Chef de Partie

    2 weeks ago

    Riyadh, Ar Riyāḑ, Saudi Arabia Anoud Food Full time

    Responsibilities: Preparing, cooking, and presenting highquality dishes within the specialty section. Assisting the Head Chef and Sous Chef in creating menu items, recipes, and developing dishes. Assisting with the management of health and safety. Assisting with the management of food hygiene practices. Managing and training any Commis Chefs. Monitoring...

  • Executive Head Chef

    2 weeks ago

    Riyadh, Ar Riyāḑ, Saudi Arabia The Cavalry Full time

    About the job Executive Head ChefExecutive Head Chef - Renowned International Hotel in Saudi Arabia We are seeking an Executive Head Chef with a flair for Asian cuisine to lead the culinary brigade in one of Saudi Arabia's premier hospitality destinations. This is an extraordinary opportunity for a culinary professional to make a significant impact in a...

  • Head Chef

    2 weeks ago

    Riyadh, Ar Riyāḑ, Saudi Arabia Noir KSA Full time

    Job Title:Head Chef - French and Italian Cuisine (Riyadh Pre-opening)Start Date:August 2024Location:Laysen Valley, Riyadh, Saudi ArabiaAbout Us: We are a high-end cafe and hospitality business, dedicated to providing exceptional dining experiences and hospitality services.Job Summary: We are seeking a culinary maestro with a profound understanding of French...

  • Sushi Commis

    2 weeks ago

    Riyadh, Ar Riyāḑ, Saudi Arabia Kitopi Full time

    Job Overview:The Sushi Chef's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as needed. You should also be able to customize orders according to preferences and food allergy considerations. You should ensure that all ingredients used in dishes are of...

  • Chef de Party

    5 days ago

    Riyadh, Saudi Arabia Hilton Full time

    Chef De Party (Greek Specialty) A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent...

  • Specialty Chef

    3 weeks ago

    Riyadh, Saudi Arabia Marriott International, Inc Full time

    **Job Number** 23032737 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Riyadh, AlHada Area, Mekkah Road, Riyadh, Saudi Arabia, Saudi Arabia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for the quality, consistency and production of...

  • Commis Chef

    2 weeks ago

    Riyadh, Saudi Arabia 1st Talent Full time

    We are hiring for A "Commis Chef - PART TIME" for A Restaurant in Riyadh, KSA - **He must have minimum 3 years of experience** **Main responsibilities**: - Preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef, and ensuring proper presentation of...

  • Chef de Partie

    2 months ago

    Riyadh, Saudi Arabia Anoud Food Full time

    **Responsibilities**: - Preparing, cooking, and presenting high-quality dishes within the specialty section. - Assisting the Head Chef and Sous Chef in creating menu items, recipes, and developing dishes. - Assisting with the management of health and safety. - Assisting with the management of food hygiene practices. - Managing and training any Commis...

  • Sous Chef

    2 weeks ago

    Riyadh, Saudi Arabia 1st Talent Full time

    **A Sous Chef (PART TIME)** **We are hiring A "Sous Chef - Part Time” for A Restaurant in Riyadh, Saudi Arabia** **Qualifications**: - 5- 7 years of experience working as a Sous Chef - Must be experience in Lebanese, Arab & international food - Proven track record of creating innovative menus and high-quality dishes. - Up to date with the culinary...

  • Executive Chef

    4 weeks ago

    Riyadh, Saudi Arabia Noir KSA Full time

    Job Title**:Executive Chef - French and Italian Cuisine (Riyadh Pre-opening)** Start Date**:August 2024** Location**:Laysen Valley, Riyadh, Saudi Arabia** **About Us**: We are a high-end cafe and hospitality business, dedicated to providing exceptional dining experiences and hospitality services. **Job Summary**: We seek an exceptional Executive Chef...

  • Executive Chef

    2 days ago

    Riyadh, Saudi Arabia Noir KSA Full time

    Job Title**:Executive Chef - French and Italian Cuisine (Riyadh Pre-opening)** Start Date**:August 2024** Location**:Laysen Valley, Riyadh, Saudi Arabia** **About Us**: We are a high-end cafe and hospitality business, dedicated to providing exceptional dining experiences and hospitality services. **Job Summary**: We seek an exceptional Executive Chef...

  • Head Chef

    4 weeks ago

    Riyadh, Saudi Arabia Noir KSA Full time

    Job Title**:Head Chef - French and Italian Cuisine (Riyadh Pre-opening)** Start Date**:August 2024** Location**:Laysen Valley, Riyadh, Saudi Arabia** **About Us**: We are a high-end cafe and hospitality business, dedicated to providing exceptional dining experiences and hospitality services. **Job Summary**: We are seeking a culinary maestro with a...

  • Head Chef

    2 days ago

    Riyadh, Saudi Arabia Noir KSA Full time

    Job Title**:Head Chef - French and Italian Cuisine (Riyadh Pre-opening)** Start Date**:August 2024** Location**:Laysen Valley, Riyadh, Saudi Arabia** **About Us**: We are a high-end cafe and hospitality business, dedicated to providing exceptional dining experiences and hospitality services. **Job Summary**: We are seeking a culinary maestro with a...

  • Executive Pastry Chef

    4 weeks ago

    Riyadh, Saudi Arabia Noir KSA Full time

    Job Title**:Executive Pastry Chef (Riyadh Pre-opening)** Start Date**:August 2024** Location**:Laysen Valley, Riyadh, Saudi Arabia** **About Us**: We are a high-end restaurant and hospitality business, dedicated to providing exceptional dining experiences and hospitality services. **Key Responsibilities**: - Conceptualize and execute innovative seasonal...

  • Executive Pastry Chef

    2 days ago

    Riyadh, Saudi Arabia Noir KSA Full time

    Job Title**:Executive Pastry Chef (Riyadh Pre-opening)** Start Date**:August 2024** Location**:Laysen Valley, Riyadh, Saudi Arabia** **About Us**: We are a high-end restaurant and hospitality business, dedicated to providing exceptional dining experiences and hospitality services. **Key Responsibilities**: - Conceptualize and execute innovative seasonal...

  • Sushi Commis

    3 weeks ago

    Riyadh, Saudi Arabia Kitopi Full time

    **Job Overview**: The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as needed. You should also be able to customize orders according to preferences and food allergy considerations. You should ensure that all ingredients used in dishes...

  • Sushi Commis

    4 weeks ago

    Riyadh, Saudi Arabia Awj Investments LLC. KSA Full time

    **Job Overview**: The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as needed. You should also be able to customize orders according to preferences and food allergy considerations. You should ensure that all ingredients used in dishes...

  • Sushi Commis

    4 weeks ago

    Riyadh, Saudi Arabia Awj Investments LLC. KSA Full time

    **Job Overview**: The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as needed. You should also be able to customize orders according to preferences and food allergy considerations. You should ensure that all ingredients used in dishes...

  • Sushi Commis

    4 weeks ago

    Riyadh, Saudi Arabia Awj Investments LLC. KSA Full time

    **Job Overview**: The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as needed. You should also be able to customize orders according to preferences and food allergy considerations. You should ensure that all ingredients used in dishes...

  • Waitress

    4 weeks ago

    Riyadh, Saudi Arabia Addmind Group Full time

    Obtain service area assignment at the beginning of each shift - Check on the overall Outlet cleanliness and maintenance and keep a tidy service area - Prepare the tables by setting up linens, silverware and glasses as per the Outlet standards - Clean, prepare and maintain the side stations - Greet and escort guests to their tables and follow sequence of...

  • Chef de Partie

    4 weeks ago

    Riyadh, Saudi Arabia Almashrik Contracting Company Full time

    **Job description**: - Control and manage the food preparation process. - Construct menus with new or existing culinary creations ensuring the variety and quality of the servings. - Cooking and presenting high-quality dishes within the specialty section for breakfast, lunch, dinner, desserts - Check and approve dishes before they reach the customer. - Plan...