Executive Sous Chef
4 weeks ago
**About us**: As the world’s largest family of luxury Hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world.
Each of our hotels cultivates a distinctive style and ambience where we embrace every opportunity to give our guests a personal and enriching experience. If you’d like to embrace a wider world of experiences and opportunities, we’d like to welcome you to the world’s most international luxury hotel brand.
**Your day to day**: As an Executive Sous Chef, you’ll manage food and beverage operations to ensure quality service and standards whilst delivering a memorable guest experience. You'll ensure compliance with all health, safety, or other requirements. Under the direction of the Executive Chef and within the limits of established InterContinental Hotels Group brand and hotel’s policies and procedures; is responsible to keep guest rooms and adjacent areas in a clean and well maintained condition that meets the hotel’s standards for cleanliness and presentation. Promotes the desired work culture around the five core values of Trust, Integrity, Respect, and One Team while delivering a guest experience that is unique and brings the brand to life.
**What we need from you**: A minimum of 3 - 5 years experience in a similar capacity with good educational background will be an advantage, also cleanliness and personal hygiene level must be apparent and consistent. English being the common language used between colleagues at InterContinental Jeddah and knowledge of the Arabic language is an added advantage.
**What we offer**: We’ll reward all your hard work with a great salary and benefits - including a uniform, great room discount and superb training.
Join us and you’ll become part of the global IHG family - and like all families, all our individual team members share some winning characteristics. As a team, we work better together - we trust and support each other, we do the right thing and we welcome different perspectives. You need to show us you care, that you notice the little things that make a difference to guests as well as always looking for ways to improve.
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