![Chocomelt Restaurants Company](https://media.trabajo.org/img/noimg.jpg)
Pastry Commi 1
3 months ago
**Primary Duties & responsibilities include but not limited to**:
- Maintain the outlet's service standards, product quality and cleanliness
- Prepare food as per prescribed recipes, preparation techniques and/or special requests
- Follow consistency standards in order to meet the company food standards and ensure the guest receives the highest quality and service every time
- Handling the set-up of mise-en-place stations as per instructions
- Handle all duties at the assigned work station and assist with store pickups
- Maintain cleanliness, hygiene and standards as per Kuwait Laws
- Adhering to the company procedures/local laws for fire, hygiene and safety
- Ensuring the operation and kitchen equipment is maintained with minimum breakage
- Report any safety concerns to chef in charge to take precautionary action
- Ensure confidentially of all recipes, formats and menus.
- Organize take away orders efficiently and handle orders from home delivery
- Ensures stock levels are maintained and required items are timely ordered
- Handle all opening, hand over, ongoing and closing duties
Responsible for executing all duties assigned by immediate supervisor/ Kitchen In charge
Ability to Commute:
- Riyadh (required)
Ability to Relocate:
- Riyadh: Relocate before starting work (required)
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