Commis Chef

**Responsibilities**: - Assist in the preparation and cooking of dishes - Ensure the kitchen is clean and organized - Follow food safety and hygiene standards - Support the head chef and other kitchen staff in daily tasks - Perform other duties as assigned **Requirements**: - Must be available from 31 May to 3 June - Valid Iqama - Baladiya Card - Previous...

BM Events Is Hiring **Commis Chef** in KSA North Neom Monthly Basis, Salary Will Be 4000 Sar to 4500 Sar. Transportation, Accommodation and Food Will be provided by the company. Interview will be taken at Riyadh. Contact Us On**:+966 536726242** **Responsibilities**: - **Preparation of Ingredients**: Assist in the preparation and cooking of various...

Arabic Commis Chef A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and...

A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A...

We are hiring for A "Commis Chef - PART TIME" for A Restaurant in Riyadh, KSA - **He must have minimum 3 years of experience** **Main responsibilities**: - Preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef, and ensuring proper presentation of...

Urgently looking for x4 Commis Chefs I, for a fine dining restaurant based in the heart of Riyadh, KSA. An attractive salary + accommodation + transport + duty meals + ticket + visa + health insurance. **Salary**: ﷼1.00 - ﷼2.00 per month

My client a luxury 5-star hotel & resort in Riyadh is currently looking for **Commis (female)** to join their team. **Commis Chef Responsibilities**: - Measuring meal ingredients accurately for the chef de partie - Preparing meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meat - Preparing basic salads and...

Commis Chef Pastry&Bakery / Pre - Opening A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an...

All Day Dining Commis Chef / Pre - Opening A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an...

Summary You will be responsible to assist with the efficient running of the department in line with Global Hyatt's Strategies and Brand Standards, whilst meeting colleagues, guests, owners, vendors, suppliers and community members expectations. The Commis or Chef De Partie (Pastry Kitchen) will be in charge to prepare the daily production for the morning...

One of reputed company looking for Pastry / Demi chef/ Commi with the following requirements: - Must be in Ksa with transferable iqama (Expired Eligible for Apply) - Must Can join immediately - Proven Experience for required position. Nationality: Philippines /Nepal/ Ind **Salary**: Demi Chef: 2200-2600sr Commi: 1600-2000sr - 9hrs duty with 1hr break -...

**COMMIS I**: **Job ID **:3080 **Location **:Riyadh - KSA **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Chefs / Kitchen Operations SAR 1,875.00 - 1,875.00 **Other Benefits **:Accommodation, transportation, and other benefits **GCC Driving License **:Not **Description:

Looking for x2 Commis Chefs and x2 CDP Chef's - Pastry Section, for a quaint award winning all-day dining restaurant in Riyadh, Saudi Arabia. Known for hosting in iconic locations with beautiful interiors and wholesome dishes. A competitive salary + accommodation + transport + duty meals + visa + ticket is offered. **Salary**: ﷼1.00 - ﷼2.00 per month

**THE POSITION** Organizes kitchen operations and prepares and serves a range of dishes, whilst supervising junior members of the Kitchen Brigade. Promotes the work culture and the company’s core values. **DUTIES & RESPONSIBILITIES** - To report for duty punctually wearing the correct uniform and name badges at all times - Organize shifting in the...

We are currently seeking for passionate and dynamic Chef de Partie for our Cafe who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. **Position Titl**e: Chef de Partie (Pastry) **Departmen**t: Kitchen **Reports To**:Pastry Sous Chef or Head Pastry Chef **Job Summary**: As...

**A Sous Chef** **Start-up Catering company in Riyadh "Saudi Arabia" is hiring A "Sous Chef”** **Qualifications**: - 7-15 years of experience in working as a Sous Chef in catering or large-scale food production companies. - Proven track record of creating innovative menus and high-quality dishes. - Familiar with computer programs like restaurant...

Assist in preparing ingredients for recipes according to established standards and recipes provided by senior chefs. This may include washing, chopping, peeling, and portioning ingredients. - Assist in cooking and assembling dishes under the supervision of senior chefs. This may involve tasks such as grilling, frying, roasting, baking, or sautéing...

To maintain a high standard of specified work in accordance with the Executive Chef’s instructions - To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef - To monitor...

The Demi Chef de Partie will work closely with Chef de Partie but is also able to run a section of the kitchen on his/her own while ensuring that it runs according to performance standards established by the Executive Chef according to the Falla procedures and standards **Key Responsibilities** - Maintains a high level of food quality as per Culinary...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high-quality product and ensure...