Chef de Partie Pastry

At InterContinental Hotels & Resorts® we want our guests to feel special, cosmopolitan and In the Know which means we need you to: - **Be charming** by being approachable, having confidence and showing respect. - **Stay in the moment** by understanding and anticipating guests’ needs, being attentive and taking ownership of getting things done. - **Make...

Chef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

Senior CDP Chef de partie3-5 YearsSaudiTue Jul - | Vacancy Code : 135027Industry : Hospitality,Total Vacancy : 1 To observe all Company Food Hygiene and Health and Safety policy To assist the Head Chef, to check the completeness of all food and kitchen equipment sent to each function To assist the Head Chef to check the completeness of all suppliers'...

Chef De Partie5-7 YearsSaudiWed Jun - | Vacancy Code : 134816Industry : Hospitality,Total Vacancy : 7 CHEF DE PARTIE SUSHI SECTION-Prepare menus in collaboration with colleagues Ensure adequacy of supplies at the cooking stations Prepare ingredients that should be frequently available (vegetables, spices etc.) Follow the guidance of the executive or sous...

Summary We at Hyatt Regency Riyadh Olaya looking for a chef de partie to join the team In this role you will be responsible for - Assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. - To supervise the assigned station /...

**Company Description** The Movenpick Hotel Waad Al Shamal is a luxury 5-star hotel located in the stunning Northern Province of Saudi Arabia. Boasting a total of 243 rooms, guests can indulge in unparalleled comfort and opulence during their stay. The hotel offers a wide range of amenities, including five exquisite food and beverage venues, providing guests...

SummaryWe at Hyatt Regency Riyadh Olaya looking for a chef de partie to join the teamIn this role you will be responsible for Assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To supervise the assigned station / section of...

Demi Chef de Partie A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and...

**Job Description**: **Chef de Cuisine** Chef de Cuisine is responsible for leading the day-to-day operations of the kitchen and related areas. Assumes the Executive Sous Chef’s responsibilities in their absence. **What you will be doing**: - Provides, directs, and oversees training for all levels of Culinary Team Members under the general guidance of...

Be fully aware of all menu items, their recipes, methods of production and presentation standards.Prepare and service of hot and cold dishes, responsibility for the section, carrying out ordering and stock rotation where necessary.Carry out close liaison with all sections of the kitchen in order to ensure smooth and efficient service.Perform duties of Chef...

**Demi Chef De Partie** 5-7 Years Saudi Mon Feb 27 2023 - | Vacancy Code : 123527 Industry : Hospitality, Total Vacancy : 2 - DEMI CHEF DE PARTIE - SUSHI SECTION Prepare all types of sushi, including maki, nigiri and sashimi - Select fresh fruits and vegetables to make high-quality dishes - (like avocado, mango and carrots) Add additional flavors to...

Demi Chef de Partie - Oriental A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent...

As a Pastry Chef at Millennium Hail Hotel, you will lead the pastry section, specializing in creating a wide range of delightful desserts and baked goods. Your role involves pastry craftsmanship and ensuring the highest standards of food quality and presentation in the pastry section. **Key Job Responsibilities**: - Lead and manage the pastry chefs. -...

As a Pastry Chef at Millennium Hail Hotel, you will lead the pastry section, specializing in creating a wide range of delightful desserts and baked goods. Your role involves pastry craftsmanship and ensuring the highest standards of food quality and presentation in the pastry section.Key Job Responsibilities: Lead and manage the pastry chefs. Develop and...

As a Chef De Partie at Grand Millennium Tabuk, you will be responsible for overseeing your section in the kitchen, ensuring the preparation and presentation of dishes meet the highest standards of quality and taste. Your role involves working closely with the kitchen team and contributing to the overall success of the kitchen department. **Key Job...

As a Chef De Partie at Millennium Hail Hotel, you will be responsible for overseeing your section in the kitchen, ensuring the preparation and presentation of dishes meet the highest standards of quality and taste. Your role involves working closely with the kitchen team and contributing to the overall success of the kitchen department. **Key Job...

**Job Location**: NEOM **Major responsibilities of a Chef De Partie are**: - Ensures all food is prepared fresh and is of the highest quality. - Ensures the correct preparation and presentation of dishes in accordance with menu cards and produced on a consistent basis. - Strictly adheres to all recipes, methods, and instructions from supervisor. -...

**Responsibilities**: As Pastry Chef, I will assume full responsibility for the efficient operation Culinary department to provide exceptional product and service within brand operating standards. The duties and responsibilities will include: - Manage all aspects of the Pastry Kitchen. Supervise the preparation, baking and finishing of desserts, breads and...

Responsibilities:As Pastry Chef, I will assume full responsibility for the efficient operation Culinary department to provide exceptional product and service within brand operating standards.The duties and responsibilities will include: Manage all aspects of the Pastry Kitchen. Supervise the preparation, baking and finishing of desserts, breads and baked...

As a Chef De Partie at Millennium Hail Hotel, you will be responsible for overseeing your section in the kitchen, ensuring the preparation and presentation of dishes meet the highest standards of quality and taste. Your role involves working closely with the kitchen team and contributing to the overall success of the kitchen department.Key Job...