Chef

When writing a Chef job description, start by introducing the job and company to prospective Chefs. Briefly highlight the work environment, what sets your company apart and why the role is important to your company. For example: - “Company ABC is looking for a passionate and creative Chef to join our full-service breakfast and brunch restaurant. If...

The job of a Head Chef often involves interaction with people, whether they’re interviewing staff, dealing with suppliers or giving orders to other Chefs so they need to posses excellent interpersonal skills. In addition, a successful Head Chef will also have various prerequisite skills and qualifications that can include: - The ability to constantly...

**Job description** The head chef, who is also known as the executive chef or chef manager, is someone responsible for all activities in the kitchen. His/her job description entails oversees everything going in and out of the kitchen. It is pertinent that whoever holds this position is able to maintain control of the kitchen Ability to...

Our company is looking for a Assistant Chef to join our team. **Responsibilities**: - Properly store and dispose of food; - Ensure health and sanitation standards are in compliance with regulations; - Aid culinary team in preparing dishes to recipe; - Assist in training new kitchen staff team members; - Aid culinary team in preparing dishes to recipe,...

We're looking for a Head Chef, a collaborative team leader who has excellent dough making skills and wants to grow with the company. Our cafe’s focus mainly is to serve Pizza al taglio and this would be complimented by a few Italian pastries. You'll be leading a team in a busy environment using You'll report to the General Manager, and run all areas of the...

Bakery Chef A Baker (Head) is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Baker (Head), will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

Executive Sous Chef An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the...

Responsibilities: - Ensure food stuffs are of a good quality and stored correctly; - Be environmentally aware; - Prepare and present high quality dishes within company guidelines; - Report maintenance, hygiene and hazard issues; - Prepare all mis-en-place for all relevant menus; - Assist other departments wherever necessary and maintain good working...

An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to...

**Executive Sous Chef** - We are looking for Executive Sous Chef, you will be in charge of the kitchen and is responsible for overseeing all the activities that get played out there. **What you will be doing**: The executive sous chef is expected by the organization to perform a number of duties, which have been presented in the job description example...

We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you have...

A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous...

**Job Description**: **OVERVIEW/BASIC FUNCTION**: - Organizes and sets up the assigned section of the Food, Beverage and Kitchens as efficiently as possible to increase speed and maximize productivity. - Ensures that all dishes from that section are prepared consistently and according to standard recipes. - Assists the Sous Chef and Head Chef in ensuring...

A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As a Junior Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to...

**About** **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** **Relationships and working expectations** - Reports directly to the Head Chef. - Provides...

Overview: Over the past two decades, The First Group has forged a reputation as one of the hospitality industry’s leading innovators, providing groundbreaking investment opportunities to clients and partners, while delivering exceptional, memorable experiences to hotel and leisure guests. Bolstering our reputation as the region’s premier end-to-end...

**Executive Chef** - We are looking for a creative and proficient in all aspects of food preparation, Executive Chef. You will be “the chief” and maintain complete control of the kitchen.. **What you will be doing**: - Maintains on a day-to-day basis the standards and policies of the Hotel and keeps a clear line of command. - Assists the F&B Manager...

**Job description** Location: Jeddah (relocation required) About Rahal Venture Builders: Rahal Venture Builders is a leading company specializing in the catering and food service industry. With a strong commitment to quality and innovation, we have established ourselves as a trusted name in the market. Our F&B Division offers a wide range of culinary...

We are hiring for 3 positions - Chef pastry 8 years experience - Chef de partie 6 years experience - Commis 2 years experience Visas are available, good salary, free accommodation, and free transportation **Job Types**: Full-time, Permanent Ability to commute/relocate: - Jeddah: Reliably commute or planning to relocate before starting work (preferred)

**Job brief** We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities across multiple outlets and central kitchen. You will be the first in command in all of the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. You will be a graduate from an...