Food and Beverage Operations Director

4 days ago


Riyadh, Ar Riyāḑ, Saudi Arabia Six Flags مدينة القدية Full time
About the Role

As a key member of our management team, the Senior Manager - Food & Beverage Operations will oversee the overall management and operation of our F&B department. This role involves leading day-to-day food and beverage service, optimizing revenue, ensuring high standards of food quality, and providing exceptional guest experience.

Key Responsibilities
  • Lead a large team of staff to deliver outstanding service and achieve business objectives
  • Develop and implement strategies to optimize revenue, improve operational efficiency, and control costs
  • Maintain high standards of food quality, safety, and hygiene across all outlets
  • Collaborate with cross-functional teams to drive business growth and improvement initiatives
RequirementsEducation and Experience

To be successful in this role, you will require:

  • A bachelor's degree in Hospitality Management, Business Administration, or a related field
  • 5-8+ years of experience in food and beverage operations, with a proven track record of managing high-volume outlets, quick service venues, or restaurants
Key Skills and Qualities
  • Strong leadership and project management skills, with the ability to lead cross-functional teams and collaborate with other departments
  • Excellent financial acumen, with experience in budgeting, cost control, and revenue optimization
  • In-depth knowledge of food safety regulations, health standards, and best practices in F&B operations
  • Languages: Fluent in English


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